Jan de Weerd

9.3

Enjoyed it immensely with our grilled ribeye steak! Perfect pairing. The steak elevates the wine significantly. Dark fruit with fully integrated smooth tannins in this 10 year old wine. It has this green pea, olive note to it that I presume comes from the Carmenere that I personally don’t care for too much. Very balanced, very present, smooth finish, decent complexity. — a month ago

with Tammy

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

100 points Parker. Cellerable. Long lasting. Elegant and powerful #garnacha — 3 months ago

Tom Elliot

Founder Northwest Wines

9.1

Clean, fresh at nearly 5 years. Reductive and a little spritzy in a good way. Resembles a top German Müller-Thurgau. — 4 months ago

Chris MacLean

9.1

Always a good bet. Ages surprisingly well. — 5 months ago

with Sarah

Oliver Monti-Masel

9.0

Light but tannic mountain red — 5 months ago

Lindsay Rupp

10

Red Rock Canyon - Tulsa & Norman — 6 months ago

John Willison

9.0

Clean, crisp, alpine, a bit of menthol. — 7 months ago

Cassandra Heifetz

9.4

Really love the balance, freshness, notes of pear, just lovely! — a month ago

Tree Kilpatrick

8.9

Classic Spanish flag color of yellow with red writing. Good brick red color. Just a hint of a purple core. Aroma is stones and red/black cherry cobblers-pies. Slightest of linseed oils. Flavors are bright, fresh Temp. Crunchy and dry. Just a hint of fennel or oregano. Has a classic feel and flavor. Would be great for watching El Clasico. — 2 months ago

Raun Kupiec

9.0

It has the brioche of a champagne and real complexity of flavoured. Excellent. — 3 months ago

with Barbara

Michael Amoruso

8.9

Rich mouth feel for a Pinot Grigio. White flowers, minerals and lemon peel. — 5 months ago

Jay Kline

9.0

Popped and poured; enjoyed with brunch. The Trento Brut pours a light straw color with persistent mousse. On the nose, the wine is developing with notes of yellow apple, white peach, fresh brioche, lemon curd and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium. Easily some of the best bubbles available for $25. Disgorged in 2024. Drink now. — 6 months ago

Kelsie Palumbo

9.0

Had at the Jencks and was very good — 6 months ago

Kamall

9.2

Beautiful — a month ago

Jerry Dixon

9.2

Had this delicious skin-contact iPinot Grigio at Boka (Chicago), with Mario. — 2 months ago

Noah Ross

9.0

Sight: Completely opaque, blood red, slight tawny. On nose: fruit forward, tobacco. On mouth: very smooth, full bodied, was difficult to taste fruits but strong oak and earthy presence. Might not have been at correct temperature. — 3 months ago

Anthony De Blasi

9.1

Too much nature for me. I think this can improve with more bottle age but today not my cup of tea — 4 months ago

Lydia Barnett

9.0

First had in Bologna, then at Binnys! A treasure — 5 months ago

Mimi Sirakova

9.0

Blueberry and blackberry taste, leather aroma, very smooth — 6 months ago

Lindsay Rupp

9.0

Olive Garden — 6 months ago