"Blend" syrah-garnatxa negra-cabernet sauvignon. Molt bo! — 9 years ago
Still solid 2012 vintage, "slap & tickle" — 9 years ago
Meaty, great acidity, huge, long tannin, really dry. Great stuff. This guy knows what's up. — 9 years ago
The 2012 is all boom here is the dynamite, black abyss of black flowers inky inky black fruits, ripping tannins, going to have to pull it off coravin and let her breathe. Baller ass PV! — 11 years ago
Thanksgiving — 8 years ago
Blue and black fruit with sweet spices, ash, and menthol. Definitely decant! — 8 years ago

Outstanding aged Navarra. Ready to drink now. Earthy raisin notes, but holding on to the right amount of smooth acidity. 70% Tempranillo, 30% Cab, 13.5% alc #garagiste — 9 years ago
Back to Walla Walla. Always interesting, always good. This is one spicy beast. Great with our home made spicy Indonesian/Italian macaroni (...don't ask) it was great! — 9 years ago

Lawrence winemaker. This stuff is great! — 10 years ago
Barrel fermented sur lee aged — 12 years ago
F’ing A! Not that I have tasted every Carmenere produced in the USA, but if this isn’t in the top 5, I don’t know what is. Big as a cab, in flavor. White pepper, ripe plum, and blackberry notes dominate. Huge for this varietal, could easily age for several years. Yum! — 8 years ago
On the sweeter side, a great screened in porch sipper. — 8 years ago
Awesome! One of the smoothest wines I've ever had. — 9 years ago
What the what?!?!?!! Amazing! Toasty, caramel notes with so much slice to tingle the spine — 9 years ago
Great Summer wine! Citrus and floral. — 9 years ago
Delicious and smooth...fruit forward. — 11 years ago
Masculine C/F and delish! — 12 years ago
Austin Baird
Aromas of cocoa and cola. Velvety texture with a bright finish. Notes of ripened cherry, wild blueberry, and slight earthiness. Try the 2015 vintage now through the next 5 years! — 8 years ago