Shana B

8.9

Californios — 4 years ago

aigars

9.5

Delicious and slightly crispy. Nice to sip with nibbles — 5 years ago

Cindy Sideris

9.1

Lemon and peach/nectarine; citrus and buttery — 5 years ago

with Sara Lynn and John

Andy McGrath

9.4

Med pink w/a slight purple hue. Strawberry nose fresh fruit - great showing for its age. Great balance. Complex but elegant. Delicious — 7 years ago

Keith Dickson

9.2

If you like Pinot this is good. Nice fruit and a little sweetness on the nose, good backbone of acidity and persistent finish — 8 years ago

with Laura

David Dorn

9.1

Beautiful cab from Oakville! Excellent — 8 years ago

Pierre Gourinchas

9.1

First pinot from British Columbia ever. Quite a discovery. Elegant, long finale, well balanced. — 8 years ago

Thomas Thompson

8.9

Peach, lime, vanilla, and stone. Clean and dry. Medium acid. — 5 years ago

boyd

9.5

In a delicious spot, walking the tightrope of meat/beef bullion, while still having great fruit. Shy at first, then a great drink until it started to fade a bit. — 5 years ago

K. E. A.

10

Last night at 35 E 9th before we renovate our home ♥️ — 6 years ago

Mike Finfer

10

robust textured orange, floral smooth — 7 years ago

Joe Roth

9.0

Last bottle. Held up well. — 8 years ago

with Michael

Andrew Irving

9.0

Nice gold-straw color. Nose is a little obscure at cellar temp but light citrus and tropical fruit really shine as the wine warms a bit. Bright acidity on the tongue Great mouthfeel-- almost chardonnay like. A lot of Malo for an Alsace which makes the wine a little heavy. Would go great with any white fish. In my opinion, aged just right. — 8 years ago

Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

9.2

Hits all the right Provençal notes. Tart strawberries, white florals, and white pepper. Features nice acid and also a well rounded mouthfeel. Tasty, satisfying juice. — 8 years ago

Jakub Kalinowski

9.0

Bright, translucent, fruit forward yet with the unmistakable Ahr light touch.
Bright, crunchy cherry with some darker accents, herby undergrowth, a touch of anise & orange zest, a whiff of milk chocolate. Highly inviting.
Fresh, sappy, pure and with great flow on the palate. Crunchy tannins, very juicy cherry acidity, and uplifting mineral finish.
Nothing overly complex or profound yet so delicious. Beats most Villages Bourgognes, at a fraction of the price.
And this is his entry wine! — 5 years ago

Robert Lim

8.9

Warm vintage cru Beaujolais sourced from a tiny plot in the Côte du Py vineyard. There’s a lot to be said about the fruit-forward spiciness, but for me the nuances are flattened by a richness I associate with a higher ABV - the wines that are coming to mind are Williams Selyem’s pinots rather than a Beaujolais or Burgundy. Not really for me but a worthwhile avenue to explore if you want to try a different, relatively subtler version of a big red. — 5 years ago

Eric Urbani

9.0

Not as familiar with Maranges, vg effort. — 6 years ago

Meyer Family Vineyards

10

This is our entry level Pinot Noir, fruit from estate vineyard in OK Falls and three vineyards in SE Kelowna. Older seasoned French oak barrels, fruit and cherry on the nose. Well balanced - a lovely expression of an Okanagan Pinot. Drinking well now but certainly has a few more years. — 8 years ago

Orlando Anaya

9.7

A beautiful smooth rich Cabernet. — 8 years ago

Hanif Perry

9.0

Nice burg and good fruit. — 9 years ago