Jordi Pazo

8.9

Tast amb Llops. Hotel Cal Llop, Gratallops (Tarragona).
05.05.18 — 8 years ago

Agam Sharda

9.1

A wonderful Spanish wine 2 nights in a row! — 9 years ago

John McCarroll

Sales Rowan Imports

9.5

You can't fuck with me if you can't party with this — 9 years ago

Jenny Park

9.0

Light, fresh, blackberry jam, mineral — 10 years ago

with Alan

Benny Riccardi

9.0

Really impressive the second day. Would try again and certainly decant the next bottle. With air loses baby fat and moves from boring cherry to much more interesting spice notes like cocoa and maybe nuts. Good acidity — 10 years ago

with Brittnie

Rachel Merriam

Wine Director Casa Mono

9.2

100% Picpoul Negre from 200 year old, pre-phylloxera vines! What?! Love this wine, like fresh pomegranate juice straight from a Spanish tree, mineral peppers and violets. — 11 years ago

Ilovewine

9.4

Happy birthday Chris (3 months ago) — 11 years ago

Neil Summerour

9.0

Very respectable Tempranillo. Let it breathe. — 11 years ago

Jonathan Jones

9.6

Big. Huge structure, cinnamon and anise on the tongue. Delicious. — 12 years ago

Knightsbridge Wine Shoppe

9.3

Big, powerful Cabernet. Youthful and delicious. — 12 years ago

Nina Izzo

9.4

Mélange de fruits on sent le soleil et les vacances - agréable et très belle fraîcheur en fin — 13 years ago

Chloe Ward

9.2

Smooth rich — 8 years ago

Elizabeth Rice

9.4

I miss these luscious earthy wines which makes me feel I am soaking in a mud bath eating ripe cherries. Ummmm..... — 9 years ago

with Pierre

Yiyan Chen

9.0

Sweet but not too sweet, good after taste — 10 years ago

Mike Saviage

9.4

Part of a 94 Cal Cab horizontal; reddish purple, still youngish color; nose of plums, blackberries, cigar leaf, leather horse saddle, walnuts; well balanced, well made — 10 years ago

Marcial Sanchez Elia

9.2

Elegante, floral, linda acidez, especiado, fresco, fluido, muy tomable, una belleza — 10 years ago

Hal Ozanne

9.0

Cal Poly is my Alma Mater so I have to like the wine. It has aged a few years in our cellar. Enjoyable. I would recommend it! — 10 years ago

Chris DeBarr

9.2

Opulent, with this 2007 showing a whiff of incense & rancio, it reminds me of church wine-- except this is my kind of church. Makes me want curried goat or a Korean/Vietnamese feast to see this plush marvel from Languedoc handle a dizzying array of dishes! — 11 years ago

Rachel Merriam

Wine Director Casa Mono

8.9

White Priorat that smells like blue cheese covered feet, yes please. — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

8.9

80 Sangiovese and 20 cab so an igt — 12 years ago

Mike Saviage

9.5

Maybe my 10th bottle of this well made wine. A go-to and reference Cal Cab. Drinking well right now but will last many more years. — 12 years ago

Mikey T

9.0

Friday night #FTW
It's going to be hard to cellar the extra bottle for at least another year. This paired perfectly with a garlicky Italian spiced homemade pizza plus a burrata salad but something tells me it would've paired just as nicely with dirt.
$69.60 from Luna Vineyards — 9 years ago

Tracy Hall

8.9

When in Rome (as they say) 75% Cab Franc, 25% Merlot. This needs air or you'll think it uninspiring (was best the next day). Violets and slight French oak nose. Smooth, clean blue fruits with tannins up front fading at mid palate. Med/short finish. Solid wine. — 9 years ago

Johanna Peterson

9.0

Amazing wine. If you are ever in San Luis Obispo, CA buy some of this wine! We stayed at the Madonna Inn in San Luis Obispo and went to an event that served this Cal Poly wine. Starts out and has a hint of vegetables but finished sweet and fruity. Layers of flavor — 10 years ago

Richard Steinberg

9.5

One of my favorite wines of the night. A bit in the Gemini e side which was a nice contrast to other Cali wines of the night. Silly tannins. All around awesome. — 10 years ago

with John and Mike

Charles Mahoney

9.3

Unusual minerality for a Languedoc rose, accompanied by strawberries and a hint of peach. Excellent finish last belt wine. 2015 vintage. — 10 years ago

Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

9.2

This is super tasty El Dorado goodness...thanks for this @Chris Pittenger and @Sarah Mason Pittenger!!! — 11 years ago

with Claire

Keith Ott

9.0

May be past its prime. Has lost most fruit on nose and palate. Still a very good, smooth Cal Cab. — 11 years ago

Kar Goh

8.9

Very fruity, cherry flavour, little tannin, easy to drink, medium body. — 12 years ago

Rafael Luque Cervantes

8.9

Casa Lapostolle siempre en su punto! — 12 years ago