Bastide Miraflors came to us like luxury after the other wine wasn't "ideal" — 9 years ago
Needs a decant. Beguiling ginger, ripe bitter citrus. Spices keep showing themselves. A real journey of a wines. Brilliant — 10 years ago
Works perfectly with fish. A full body with aromas of pear. — 11 years ago
Tannic as heck — 11 years ago
Dinner w/ Joe + Lindley — 13 years ago
A dry, crisp rose that is just right with our curry spiced chicken, 2016 vintage — 9 years ago
Delicious with guinea fowl and creamed Savoy cabbage — 9 years ago
C'est toujours aussi bon. Rose, confiture de fraise, canne à sucre. — 10 years ago
Surprisingly smooth — 10 years ago
Good stuff — 11 years ago
Phenomenal value. — 11 years ago
"National drink wine day" fun. An interesting wine. A tug between tart & savory; herbal & sweet (but a dry wine); or is it animal (brett) & mineral (rocky) ... Got me thinking & thinking is good. I like it & it's a bargain! — 12 years ago
My favorite white! Skin contact adds some tannins, dry with a nice mouth feel. A little banana-y, some melon. Dry, not sweet, light to medium bodied — 9 years ago
Very delicate. Cherries, cigars, black currant. — 10 years ago
2012 wow. A big rich wine with plenty of earth and fruit and a touch of funk. Thought it would be lighter. But not complaining — 11 years ago
Riccardo L.
Nice and light, dances gracefully around the tongue like a ballerina. Love it! — 8 years ago