This might be my first mencia only wine — 7 years ago
Disgorged July 2015 — 8 years ago
Une très belle robe, saumonnée et bien claire. Au nez, du litchi et des agrumes. En bouche, une bonne vivacité suivie d'une belle rondeur. Un très bon équilibre et des arômes de pêche et de mangue. Un excellent rosé Corse ! — 9 years ago
Enero 28, 2016 Guarida: NOS, Barron y César Flores — 9 years ago
Tasted at the winery with winemaker César Deriaux, the 2018 L‘Étoile Savagnin is delicious. It has aged for 3 years under a veil of flor in a dedicated part of their cellar which is a bit warmer and drier than the rest. It wafts from the glass with a wide array of nutty aromas, bread dough, bruised apple, dried ginger and a pinch of curry. The powerful mouthfeel is driven by excellent flavor concentration and balanced by lively acids. A lingering saltiness marks the complex finish and calls for a refill. — 2 years ago
Barrel aged deliciousness — 4 years ago
Blow-your-mind Beaujolais. Also: fantastic with César Ramirez's superb squab and wagyu. — 8 years ago
Темно-рубиновый цвет, аромат вишневого сока и коры, ноты шоколада. Вкус: отличный баланс кислотности, довольно длинное и замечательно обволакивающее. Интересно — 9 years ago
Original frech blend sauvignon how i like it. — 9 years ago
Outstanding Fino. Nutty, dry, complex, yeasty. — 10 years ago
Stellar Bierzo — 4 years ago
Monday night in HTX — 8 years ago
Unfiltered, semi-sparkling orange wine. More earthiness than the anticipated skin contact characteristics. Fun, quirky wine. Went really well with César gambas and salmon montaditos. — 9 years ago
Enero 28, 2016 Guarida: NOS, Barron y César Flores — 9 years ago
Daniel Bloom
BIG Walnuts/Leather. So fragrant, like a crumpled leather jacket that you want to curl up with..Delicious w Roquefort Carles.Oh my, Spain is so interesting .
The alc is19° and it’s so mouth filling and enveloping. Amazing.
Thanks @Enramistas — 2 years ago