Casey Curbow

Sales Associate Windsor Wine Merchants

9.6

I mean where’s so much hyped smoke there’s got to be legitimate fire. — 7 years ago

Ned Gray Creed

9.6

A sour champion. That is Finely Accomplished Beverage Assembly, otherwise known as FABA. — 8 years ago

with Mark

Louise Chow

9.1

Nice dark beer. Easy to drink — 9 years ago

K Zuk

9.7

Wow thanks again Paul! — 10 years ago

with Matt, Paul and 1 other

Matthew Beckman

9.7

So light in its feet with incredible berry aromatics and solid finish. Tried Out of burgundy glass and champagne flute...one of us preferred one glass vs the other the other, but certainly different experience. — 10 years ago

Robert McMurry

9.7

Very sour, so give it a couple of tastes, and reap the rewards of the subtle apricot. Probably best not to look up what the name means till later. — 10 years ago

Joe Weinberger

9.3

All 3-year lambics, not a blend of 1, 2, and 3 years. Loved this—funky and autumnal. Almost no carbonation. — 8 years ago

Cate Harmon

9.1

the epitome of belgian beer DRINK IT AGAIN!!!!!! — 9 years ago

Andrew Burnham

9.4

Bottled 05 — 9 years ago

Scott Reiner

9.5

Perfect bitter, tempered by fruit. Amazing. — 9 years ago

KDouglas

9.0

This is just good fun. Sweet, tart, bubbles and fruit. Cool summer evening, family at the grill. YES — 10 years ago

with Grace

Tommy Werner

9.6

So much yes — 10 years ago

Veronica Castro

9.3

Barnyardy and horse blankety with adequate hay and citrus. Dry and quaffable. Outstanding. — 10 years ago

Lisa Pitre

10

The most delicious fruity beer i ve ever tasted. Tried it at Biermarkt for the first time — 8 years ago

Jim McCusker

9.2

Great way to start off the afternoon, paired with a Kobe burger at Huber Keller’s AWESOME burger bar! — 9 years ago

with Vanessa

Sam Barotz

9.5

Cherry tartness not too sour — 9 years ago

Kaitlin Ohlinger

9.8

Holy. Mother. Of. God. — 10 years ago

Scott Wiegand

9.0

Sour and excellent — 10 years ago

Jal Hastings

9.7

750ml purchased in 2012 and aged in cellar for 4 years. If you have the opportunity, do so. Continues to ferment. Sweetness subsides. Amazingly effervescent. Sharp, bitter, rich. Did foam over continuously, have a decanter handy. — 10 years ago

Troy Kaji

9.0

Nutmeg notes even though no spices added — 10 years ago