Brouwerij Verhaeghe

Duchesse Du Bourgogne Belgian Red Ale

9.253 ratings
9.216 pro ratings
Vichte, Flanders, Belgium
Malt
Cheese, Fruit, Chocolate
Top Notes For
Chris Messina

Excellent sour beer. Almost like a port wine.

Excellent sour beer. Almost like a port wine.

3 people found it helpfulFeb 9th, 2013
Maxwell Burns

Hospitality Kenwood Vineyards, Winemaker GARA

9.2

Great if you're into sour beer. Funky, complex and fresh. Had it with Haagen Dazs rocky road ice cream.

Great if you're into sour beer. Funky, complex and fresh. Had it with Haagen Dazs rocky road ice cream.

1 person found it helpfulAug 7th, 2015
Stacy Markow

It's difficult to not love this beer, it's elegant and complex. A must for sour beer people.

It's difficult to not love this beer, it's elegant and complex. A must for sour beer people.

1 person found it helpfulJan 22nd, 2015
Kyle Doucet-Walter

Quite good. Sour beer. Love the carbonation, almost feels like champagne.

Quite good. Sour beer. Love the carbonation, almost feels like champagne.

1 person found it helpfulDec 31st, 2014
Erica Okude

ワインの香りのビール!

ワインの香りのビール!

1 person found it helpfulApr 13th, 2014
Mike Lee

Beverage Manager/Sommelier Catch Miami

9.4

Nice cherry/balsamic nose and palate. Firm, long-lasting head. Beautiful acid. Long fruity-sour finish. Great with food.

Nice cherry/balsamic nose and palate. Firm, long-lasting head. Beautiful acid. Long fruity-sour finish. Great with food.

Feb 24th, 2015
Gary Hill

Good brunch beer

Good brunch beer

Nov 30th, 2013
Christopher Losa

Owner/Wine Director Bar Bambino

9.1

Benchmark.

Benchmark.

Aug 21st, 2013
Ira Schwartz

Had the complexity of an excellent wine, I just wish more wines had an extended finish like this beer. Perhaps due to my lack of beer data points but I found this an eye-opener.

Had the complexity of an excellent wine, I just wish more wines had an extended finish like this beer. Perhaps due to my lack of beer data points but I found this an eye-opener.

Dec 13th, 2016
Derricke B

Sour n tasty!

Sour n tasty!

Jan 29th, 2016