Château La Nerthe dates back to 1560, records suggest it might even go back to the 12th century making it one of Châteauneuf’s oldest estates, located in the heart of the Châteauneuf-du-Pape AOC region of France near Avignon. Ruby with aromas of red fruit. A blend of Grenache, Syrah, Mourvedre and Cinsault. The palate shows raspberries, plums, cherries and blackberries and hints of leather, spice and black pepper. Aged in oak, the wine was complex and elegant with smooth tannins, lingering finish. Nice! — 9 years ago
This was phenomenally good especially with a mild decant. — 11 years ago
Elegant, yellow apple sweetness, creamy, buttery, rounded oak undertones. Extremely well balanced. — 12 years ago
Food lion. River. Def buy again — 8 years ago

Cherries, a hint of cocoa, a little funk, a bunch of acid. Pretty darn good. — 9 years ago
Love this — 9 years ago
Very tasty and great value @ $18 from Bodega ($14.40 w/ discount) — 10 years ago
Good flavor, not too oaky, but not overly butter either. — 11 years ago
Just an amazing expression of Terroir, totally naked and brilliantly balanced, including dusty tannins and dito minerality, Syrah spice and a meat stock infused finish. Note to Self - Clos Saron rules! — 12 years ago
BBQ and vino with the Kays. — 13 years ago
Super dry but fun af — 9 years ago
Tasted side by side with the 2013 vintage. Deep purplish red. A bit floral on the nose with some cedar, blackberries and quite a bit of spices. Sweet and heavy tannins (7/10) and full bodied. Nice complexity on the palate with blackcurrants, blackberries, sweet spices, woody, a bit gamey and dark crushed gravel. A bit of red berries with some time. Long and lingering finish. Drink till 2027. | Sample from Winery - $70 — 9 years ago
Solid red blend — 10 years ago
Pure fruits and fresh acidity.
Nice.
Elegant syrah . — 11 years ago
This tastes nothing like it smells. Awesome. — 13 years ago
Sipping Fine Wine
My last 2011 bottle. The estate of Sette Ponti lies in the heart of the Chianti zone, 15 miles northwest of the city of Arezzo, past the village of San Giustino Valdarno. Crognolo, aged in French Allier barriques, deep red with red fruit aromas and sweet perfumed spice. On the palate raspberry and cherry flavors, gentle spice and soft tannins with great mouthfeel. Good balance, lingering finish ending with some oak and mineral tones. Aged well. — 8 years ago