cc

9.6

Deeper on palate and pairs well with gouda — 5 years ago

with Ripal

Frank Nemia

9.3

Tremendous taste, drink ability, and pairing with dinner — 6 years ago

Mandy Johnson

9.2

Arizona - October 2019
Mike & Jan — 6 years ago

Matt Mason

9.0

Whole Foods, C Golden, apple, pear, nice acidity — 6 years ago

Chris England

9.3

One of my of time favourite Margauxs & this toop vintage @ £65-£85 is a great price for the top quality 😉 good now but great in 5 more years 👍

🏵 93 points with more potential

🍇 71% Cabernet Sauvignon & 29% Merlot

🍷 Opaque blackened ruby

👃 Rich dark creamy blackcurrants through soft smoked oak, soggy earth & dark plum w/ minerals, gooey cocoa, broken pencil lead & melted liquorice

👄 Med body of silky goo mashed blackcurrant in an earthy mineral infused mocha liquorice splatter w/ a touch of fine dry tannins

🎯 Long rich dry bitter ground mocha liquorice dark fruit boom 💥 — 7 years ago

Ned Clark

9.2

Super dry but fun af — 8 years ago

Carly DeFilippo

9.2

Lean, minerally, with a touch of caramel. — 8 years ago

Mike Sanderson

9.8

Excellent! Dark and fruity. Drank with chocolate. Would go well with any rich food, I think. — 5 years ago

Maria Haberlock

9.1

Yummy Yummy very rich and flavorful ! Really enjoyed and not to dry. — 5 years ago

with javier

Wesley Manning

9.0

Bell pepper. Honey. And a lil sweet. Very good. — 6 years ago

Chris England

9.3

Côtes de Bourg is a Bordeaux region that many don’t know that delivers incredible wines for a fraction of the price of other regions. This higher priced bottle at £40+ sure delivers an amazing wine that would be triple in St Emilion & made by the folks from Tertre Rôteboeuf & called “the junior Tertre Rôteboeuf“ 👍 Drinking great young but will improve 😉

📍 Roc de Cambes 2014

🏵 93 points

🍇 80% Merlot, 5% Malbec & 15% Cabernet Sauvignon

🍷 Blackened opaque ruby

👃 Soggy soil pot & thick farmyard through muted dark plum, blackberry, crushed rocks & gravel galore w/ mulberry, blueberry, broken twigs, pencil lead, violet, fresh mint & parsley herbs

👄 Med body of rich ripe blackcurrant & damson bathed in minerals w/ earthy soil stone tones, raspberry liquorice & a touch dry bitter mocha

🎯 Med+ touch dry mineral earthy black, purple & red fruit liquorice smack — 7 years ago

Danielle Cooley

9.0

Food lion. River. Def buy again — 8 years ago

with Keith

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.2

Tasted side by side with the 2013 vintage. Deep purplish red. A bit floral on the nose with some cedar, blackberries and quite a bit of spices. Sweet and heavy tannins (7/10) and full bodied. Nice complexity on the palate with blackcurrants, blackberries, sweet spices, woody, a bit gamey and dark crushed gravel. A bit of red berries with some time. Long and lingering finish. Drink till 2027. | Sample from Winery - $70 — 8 years ago

with Sean and India

Danny Gone

9.2

Cherries smooth tannins delicious — 5 years ago

Christine Goettl Maslan

10

Amazing! So many complex and delicious flavors! — 5 years ago

Josh Weinstein

9.2

Time exposed to some O2 helps quite a bit. Tons of fruit left. — 6 years ago

with Kristen

Paul Kelly

9.3

Leather, Earthy, lavender. Super lavender on the nose, and dark fruit. Love this wine! — 7 years ago

Meghan Woughter

10

Very light and easy to drink. Love it! — 8 years ago

Jesse Pender

Assistant Winemaker Delicato Family Vineyards

9.2

One of the best Grenache's I have had this year. — 8 years ago

Brandon Boesch

9.3

Cherries, a hint of cocoa, a little funk, a bunch of acid. Pretty darn good. — 8 years ago