Garnet with rim variation turning brick/terracota, corn on the cob, dill, molasses. — 11 years ago
Jammy and fantastic. Will definitely get this one the next time I see it. — 11 years ago
Going tawny color. Complex mature nose of meat and fruit. Brick leather meat strawberries. Great mature bottle. Complex savory with a line of almost sweet fruit. — 12 years ago
Stems deliciousness and hitting the balls out of the park! Oh yeah brickhouse! — 14 years ago

The 1975 vintage tasted 2015 at age 40 is brick coloured with a garnet hue. This wine is showing its age as a Slimmer and leaner version than it was a decade ago and now features prominent savoury notes . Currently Showing ripe plum, black sage, strawberry compote, low tannins, leather, thin bodied and well integrated. This wine at age 40 gives pleasure and a taste of the characteristics Bordeaux is known for even at its ripe age. Enjoy with ripe cheese, savoury and delicate antipasti, and red meat hors doeuvres. — 11 years ago
Brick orange color, Cedar, old leather, minerals, Lincoln logs, dusty rocks, tart cherry, orange zest, green blueberries, vanilla, Thai market, refreshing acid, anise, fruit opened up after 30 minutes, — 12 years ago
Bright fruit, cherry, dried herbs — 13 years ago
Lauren Vance
Buyer Whole Foods Market Oakland
Lovely rose gold color, with a clean and fresh nose. Fruit, minerals, flowers.. Everything I would want in a rose. Plenty of strawberry, tart cherry, watermelon, white and red rose petals and dried herbs. Fruit shines on the palate with plenty of acidity to carry you to a pleasant finish. Sitting perfectly at 13.5, the ABV is not a detracting component. — 10 years ago