AEL

8.9

Dinner with Nate. — 6 months ago

Andrey V Tyutin

8.9

Very nice black pepper at first nose. Cherries, blackberries and acidity in mouth. A little bit high alcohol. Amarone as it should be. Rounded, soft, flex but full bodied with very gentle tanins. Should be a little bit generous to get a higher rate. But overall a great wine. Just a great choice for amarone mood. Always have it in my wine rack. — 9 months ago

Lyle Fass

Founder Fass Selections

9.3

Nose is very rocky with loads of flowers and fresh cherries and some cassis. Lovely wet earth as well. Echoes of Burgundy. Also that metal smell I get from Nerello and Etna wines. Fresh and energetic with an invigorating palate and not as much depth as the Chiuse Vidalba which is the high end cuvee but this is delicious and very well made. Nose has a floral-cassis thing that is so appealing. Nose now has hits of tar and forest floor. Really dig this. Super juicy and so pure. Excellent. Long as f. — 3 years ago

Matthew Doty

8.9

Nice, but a little less dry, peppery than we prefer — 4 years ago

Priya K Santoro

9.2

Very good, went well with steak and spinach, needs time to open and needs food — 6 years ago

Eric Urbani

9.1

Super interesting- love it. Will pair well with food — 7 years ago

Susan Griffith

8.9

Nice white from Bernie’s $15. Fruit, green apple, hay and sweet almond. — 7 months ago

Jeremy Shanker

Sommelier at RN74

9.0

Cool to try with age. A little greener than is ideal. — 10 months ago

Larry Chase

9.1

Had this with homemade pizza cooked on grill. Low tannins, fruity if dark fruits variety. — 2 years ago

Ming L

9.3

Single vineyard 100% Sangiovese, this 13’ Chianti Classical Riserva displays
fragrant nose of sour cherry, strawberry, thyme, balsamic, incense, hint of violet and barnyard. Great fruit intensity on the palate with lots of earthy nuances. High yet round acidity. Polished grippy tannins lead to an elegant long finish.
This would stand tall to a lot of BdM. — 3 years ago

Marty Mathis

9.3

Awesome wine. As usual, If you think you don’t like a category or variety, just go spend $80/bottle then come back and talk to me. This wine shows what Friulano can be. Polished, mildly enriched by oak barrels, very complex fruit, minerals and Unami and super stylish texture...Like the first time you saw a car designed by Karmen Ghia — 5 years ago

Sergio Del Rio

9.0

T4Bi Christmas Party — 7 years ago

Chris England

9.4

Enjoying with gorgeous Iberian Ham, Catalan bread & an awesome cheese selection 😍 so Quick notes 😁

Great now but will benefit from more age 👍

🍷 Garnet opaque ruby w/ brown edge

👃 Earthy ripe red & dark smoked cherry w/ oak, cocoa, thick balsamic & touch of vanilla

👄 Med body of fruit loaded cherry bomb w/ balsamic & mocha tones

🎯 Med+ cherry balsamic mocha kiss — 8 years ago

Adam Kincaid

9.0

Such a nice drinking wine with strong dynamic flavors and not breaking the bank. Oiled leather and plums jump right out. Medium bodied and medium tannins. Some jammy fruits and tobacco. Great blend. — 10 months ago

with Jillian

Nate Wall

Winemaker at Troon Vineyard

9.0

Beautiful and even elegant, which is a descriptor that not many Pinot Meunier’s often get. Lovely aromatics, incredible texture, great balance. — a year ago

Natalia Ignatenko

9.3

Delicious! Dark chocolate, blackberry, black currant, a little spicy and sweet. WS northern Italy tasting. — 3 years ago

Dave Chambers

8.9

Normally Friday is Pizza and Pinot but tonight we decided to do this Chianti Classico from Borgo Scopeto from the lovely Elisabetta Gnudi. — 3 years ago

with Heather

Krystal

9.2

Drank with Lynda and Ryan in the park! Orange wine, not too funky, stone fruit and smooth — 5 years ago

Jordan Wardlaw

8.9

A tad oxidative on the nose. Plums, dark berries, pipe tobacco, smoke, exotic spice, vanilla. Frame filled out nicely by grainy tannins. — 7 years ago

Knutte Stenberg

9.0

En bra och ekig Valpolicella med lagom funk — 8 years ago