Great nose. Tightly focused berry fruit. Some florals. Spice. Palate is dense, concentrated and pure with wonderful elegance. Amazingly fresh and such terrific palate presence and texture. Grippy tannins and very sappy. Excellent acids. Like this a lot. Terrific sweetness. Awesome. — 5 years ago
Great Brunello, every sip worth savoring. Paired very well this my meal. Heavily suggest going with a pasta dish! — 5 years ago
Super tasty, easy drinking orange. Perfect for summer. — 6 years ago
Afrutado y fresco un delicioso postre — 6 years ago
Excellent Nebbiolo from Piedmont region. — 7 years ago
Again from Chambers again outstanding. Had 2018 with Janet Bloomberg on 8/13/20 — 5 years ago
Winery located in Alba, the Piedmont region was founded by its namesake in 1881. Great Grandson, Pio Boffa, continues the tradition of innovative wine making. Ruby with dried red fruit aromas and herb floral scents. On the palate sour cherry & raspberry, cinnamon, toasty nuts, licorice and herb notes. Full soft tannins bring fruit to lingering finish ending with earthy mineral. Wonderful! — 5 years ago
Strong fragrance. Leathery with dark fruit
— 6 years ago
Notes of plum, cherry and spice as it opens up. Hint of burnt orange mid palate with soft enveloping tannins, elegant linger and finish. — 6 years ago
Had at Matt and Kate’s with steak. Dark berries. Easy. Light. Delicious — 7 years ago
Winery located in Alba, the Piedmont region was founded by its namesake in 1881. Great Grandson, Pio Boffa, continues the tradition of innovative wine making. ‘12 was a difficult but PC did well. Aromas of fresh dark berry fruits & herb notes. Cherry, plum and minty flavors, some licorice and cacao, well balanced with young tannins. Complex lingering finish ending with nice earthy notes. Enjoyable now but needs more time. — 8 years ago
Intense flavors of terroir eucalyptus olive and more — 5 years ago
Too young but it was already a joy to drink (with some air)
Promising wine. Very clear.
Good 🇮🇹 acids. — 5 years ago
Great wine! — 5 years ago
Tasty smooth Italian red - from Kroger — 6 years ago
The 2013, perhaps a so so year? — 7 years ago
Pleasantly surprised, but it definitely needed the right food. It was great with a gnocchi in Parmesan and Gorgonzola sauce. The bright acid cut through the rich cream sauce. Some roasted lamb brought out the herbaceous notes, and once again the lighter body and acid helped to balance the rich dish. It was strange that it paired horribly with a carbonara dish- something about the prosciutto made it musty tasting. I think the key to the enjoyment of this wine is the food pairing, so pair wisely! — 7 years ago
Dan R
Great flavor. One of my favorites. 3rd place in reds for Caro — 5 years ago