Fredybeans

9.1

Robe or
Nez fruit jaune dense
Bouche épaisse dense fiable nerveuse et grasse
Beau vin d accord — 5 years ago

Molly K

9.4

Pairs perfectly with seafood. Fantastic salinity balances with sulfuric notes from volcanic soil. — 6 years ago

DC Radisson

8.9

🇪🇸 A tasteful muscadet from Spain. Full body, fruity and not too dry for this type of varietal. A strong apple 🍎 taste with a sweet finish from the Gewürztraminer blended with and smooth to the palate. I would certainly pair this one with Creamy Fettuccine Alfredo and greens as a side. 11.5% ABV. Enjoy! — 7 years ago

Zach Bradshaw

9.0

Rob and I enjoyed at home when he got the bottle as a gift and we both really liked it! — 7 years ago

Christopher Losa

Owner/Wine Director Bar Bambino

9.0

i'm not sure why this wine got classified as "Diego ", but it's killer Negramoll. tart cherry, green almond, granite. good juice from the canaries. — 8 years ago

Gigi Pan

9.4

Wow, 3000 bottles in the world, northern island of Spain, dessert wine. Matches with everything with orange color. :)
This wine is made for this dessert!!! — 9 years ago

with Alan

Dr.Meandor

9.6

Tasted 06/09/2014

Dense, viscous wine with complex impact on your senses. Enveloping and calming.
Unbeliavable aroma of ripe peaches. Dried apricots and juicy melon on palate. 
To say long story short - noble wine that's a must in a cellar. Probably best white I had so far.
Highly recommended. — 9 years ago

Jordi Pazo

9.0

Rest. Cocina Hermanos Torres. Maridatge Vins. 105,00.
11.01.20 — 5 years ago

Jocholla

9.0

Drinking very nicely and I imagine will continue to do so for the next 5 years. Great earth, herbs, and fruit. — 6 years ago

Mark Flesher

9.4

Crazy wine, and probably the most welcome departure from the Syrah-Fest of January '19. I was expecting a wine with a tiny bit of fruit but mostly notes reminiscent of a cigarette being put out in it. Whoah Mama! If blindfolded, there is no way I would have guessed that this was 100% cabernet from Spain, and 40 year old cabernet from Spain at that! Still had a lot of Blackberry on the front, but also hints of black tea, rhubarb. Leather and tobacco in the middle into the Finish. But this one finishes with a lot of black youthful fruit that is reminiscent of a wine that may have 10 years of age on it. Completely and totally awed. — 6 years ago

with Dan and Shay

Brian Grech

8.9

Unirrigated, ungrafted in volcanic soil. Exciting and different. — 8 years ago

with Ashley

Alan Darr

9.6

This remarkably is still an excellent full-bodied Rich beautiful wine. I rate it at nine. Five! superb! — 9 years ago

Meghan Hamilton

Wine Educator Joseph Phelps Vineyards

9.2

Canarias?! Who knew? This wine has peach, nectarine, ripe yellow apple and almond paste on the nose and yet crazy minerality on the palate. Love it. — 9 years ago

with Alison

Jordi Pazo

9.1

Rest. Cocina Hermanos Torres. Xarel.lo Vermell, Bastard Negre, Sumoll. 52,00.
11.01.20 — 5 years ago

Fredybeans

8.9

Vieil or
Nez mirabelle colle scotch plantes médicinales
Bouche fraîche dense pulpeuse et finale dense pleine seveuse
— 6 years ago

Noelle

9.1

I am in 💖. Smooth , easy. Let it breath first. Wow — 7 years ago

Paul H

8.9

Another Catalunya blend. This one was a little more fruit expressive. Both on the nose and the palate. Seemed like more blue fruits but traces of red fruit snuck in there as well. Not as spicy as the previous blend I had as well. Over all a nice afternoon glass of wine. — 7 years ago

Ellen Clifford

8.9

Mexican Nebbiolo! This is super interesting. I would never guess it was Nebbiolo but it’s definitely new world! I get the tar but the trademark roses are missing. Yet in their place there is yummy dirt and black pepper and very ripe blackberries. I like. — 8 years ago

Jeremy Buss

9.1

Excellent Sonoma Pinot. Would love to give more description but I simply enjoyed immensely. — 9 years ago

Ned Gray Creed

9.1

Sacred Thirst tasting. I enjoyed the roundness here. Not crazy over the top Priorat, but restrained while inviting. Hearty stews would pair well. I guess I was hungry too. — 9 years ago