Xmas prime rib dinner. Started with the 01 Insignia. Excellent example of Napa fruit. Dark berries, anise, softened tannins with the age, a big wine. — 9 years ago
Delicious, big red — 10 years ago
Very tasty — 10 years ago
One of my favorites. Big bold red. — 10 years ago
Like drinking berry pie. Sweet ripe tannins. For cocktail hour or T-Rex steak. — 11 years ago
Very good for CA! — 13 years ago
Big and plush — 9 years ago
A big fruit, oak bomb. Once it opened up it was quite nice. Getting better with age. — 9 years ago
Great all around red. Very dependable. — 10 years ago
2002 in 2015. Big. Needed about 2 hours before I felt it was ready! — 11 years ago
@ Big White. Amazing. Well rounded. Easy to drink. — 13 years ago
Juicy. Bold. Equal to Lake Chelan. I love the hot valley rose of the pacific north west — 9 years ago
Wow. More flavor, much better than their regular cab. Silky, velvet, smooth. Chocolate. Rich fruit. Big, full flavor, lots of flavor. Not old world style for sure, not subtle. It's a big bomb. We would pay up to $75 for this so a bit overpriced to us.
— 10 years ago
Big. Tannins dominant. Another 5 years and I'll be back — 10 years ago
Lucious floral and fruit aromas followed by bold flavors of raspberry jam with subtle oak overtones. Well structured and balanced with great mouthfeel and a great lingering finish. One of my favorite big Pinot Noir's. — 11 years ago
Excellent stand alone red! — 12 years ago
Emily Anderson
Great zin!! Big and bold, but not as fruity as many zins. Had it with a beef sausage Blue Apron dish. — 9 years ago