Jeremiah Diaz

9.6

Clear, pale ruby to garnet in color; on the nose, it's clean with pronounced primary and secondary aromas of cherries, raspberries, leather, and hibiscus; on the palate, it's dry with high acidity, high tannins, high alcohol, medium body, and pronounced primary and secondary flavors of red currants, clay pots, asphalt, and cranberries with a really long finish. Overall, this wine is balanced, intense, and complex. I taste this wine as outstanding. Nellie likes it, too. It paired really well with steak. — 17 days ago

with Nellie

Ming L

9.1

Magnum. Single vineyard from the Bussia Cru of Monforte d’Alba.

This is so much different than the Brandini single vineyard from La Morra. Much more powerful with still firm tannic structure. Shows more dark fruits, with fig jam, leather, cedar and licorice.

Need more time in the bottle. — 2 years ago

Carter White

9.3

Pure mountain spring with notes of strawberry and edelweiss. Fresh, clean, and aromatic, nice finish. — 3 years ago

Kate

9.3

Apricot soft creamy — 5 months ago

Jess

9.1

Medium ruby-garnet color.
Aromas of black cherry, floral, forest floor,
Dry. Flavors of black cherry, floral, soft earthiness, subtle tar, stewed tomato. Rich, chewy tannins.

Intensity: 5/5
Complexity: 4/5
Balance: 5/5
Finish: 4/5 — 8 months ago

Lee Dale

9.4

Dryyyyy like the desert. Delicious. — 3 years ago

with Irene

Roger Ray

9.0

" elegant concentrated Red Berry flavors with a hint of spice" — 6 months ago

Sipping Fine Wine

9.0

Deep Ruby color with a bouquet of fruit, herbs and floral notes. On the palate flavors of cherry and raspberry with notes of herb pepper, floral and earthy notes. Medium+ finish, ok balance with fine tannins ending with earthy nutty notes. — 10 months ago

Munya

9.4

delish and smooth red! — 3 years ago

Ericsson

9.4

Love Barolo with years on it and this is no exception. You get the subtle ripe red fruit with all the exuberance of purely well made wine. — 4 years ago