Pooneet K

9.0

I sometimes like fiano for the somewhat interesting texture even trading off for perhaps a bit less acid. Nice one. — 2 months ago

Todd Anderson

9.1

Good, chunky wine that's terroir driven. Lot of life left. — 3 months ago

Fredybeans

9.4

Noir dense riche voir exhuberant
Cerise noire et terrien en même temps
Ouvert mais l air lui fait un bien fou — 5 months ago

Gene Bodemer

9.3

A cool wet vintage equates to an early drinking beauty! Super delicious! — 6 months ago

Thom Demuth

9.2

Wonderful light and flavorful. Light golden color. Great with seafood. — 8 months ago

Rubychick

9.0

F for fabulous Falanghina — 9 months ago

with Erika

Jody Scharf

9.1

Spicy, well balanced,
color deep purple,
palate hanger — a year ago

Pooneet K

9.1

Was pretty skeptical when I saw this was 14.5% - but really quite good. Lots of white fruit / sweet nuts / white grapefruit. Pretty savory and great acid on the finish. Full bodied. Nice value. Still would prefer it to be 12.5% but can’t argue overall. — 3 months ago

Matt Hartzler

9.0

Earthy and elegant — 4 months ago

Ray Vanderhoff

9.4

Classic wine from a classic producer. Another stellar vintage of this outstanding wine! Dark ruby color with a slight garnet rim. Starts out a bit tight but opens beautifully. Aromas of black cherry/plum with hints of dried rose petals, rosemary, chai spices and garrigue. Palate shows more cooked black cherries and plums with notes of bay leaves and baker’s chocolate. Touches of dried earth, minerals and smoke on the long and luxurious finish. Full bodied and noticeable tannins that will continue to soften with time. Beautifully balanced. Stellar! Nice selection, Keith S! Revisited in April 2024. Fabulous! — 5 months ago

Samuli Jokipaltio

9.5

Best fiano so far. Grazie Peppe! — 8 months ago

sophie thomas

9.1

Dinner with Thomas and Sherri at Glorietta. Jackson, WY. Vintage 2016 — 9 months ago

Madeline Micek

9.0

Easy to drink — 9 months ago

AEL

9.0

It's austere, but that's why you bought a taurasi. Dried flowers, boysenberries, raspberries. Almost like an amarone. Well made; I think average score a tad low. Better than the 2016. — a year ago

Ellen Clifford

9.0

Falanghina is fun to share with wine novices and experts alike as they are slightly off the beaten track and utterly delicious. Golden yellow with a zesty, bitter salted almond note on the palate, they are voluptuous, not losing track of that sharp salinity, though. Very alive, bringing in under rich white peach and herbal notes to the mix, finishing floral with that almond note recurring. — 3 months ago

Jeroen Koenen

9.2

Finally, this wine got into the zone.
The savory austerity and rugged masculinity melted into the wine to reveal a lovely balanced (and maybe even elegant) beauty. — 4 months ago

Ryan Kravitz

10

Gee oh golly this is good. fizzy earthy perky tannic lift. delightful, is moderatley tempid soft light velvet. a hug ❤️ — 6 months ago

Shengli Hu

9.6

Deep garnet. Hawthorn, tart cherry, rose and tar, asphalt, forest floor, dried herbs, sanguine, oregano, thyme, fennel, rosemary. Well integrated acidity and tannins. Full body (14.5%). Great value 😍 called it Barolo La Morra (ignoring the dark color) #facepalm — 8 months ago

Matt Perlman

9.0

Viscosity, orchard fruit, nice — 9 months ago

Loren Gesinsky

9.1

Terrific volcanic minerality with really nice balance. — 10 months ago