Sharon Ambrose

9.1

Light enough for fish yet heavy enough for duck — 2 years ago

Kim Schott Jones Watt

10

Gift from Steve. Love this. — 5 years ago

Joel Roskind

9.3

Verve. Rose crisp delic — 6 years ago

with Susan

Mike Levin

9.1

Disgorged Dec'17. — 7 years ago

Samuel Sabori

9.3

Mmmm glouglou indeed! Fizzy! — 7 years ago

Michael Greene

9.2

Slightly oxididative nose. Fine, almost creamy bubbles. A bit of lemon tart. — 8 years ago

Bryan Glanzberg

9.4

You need to give this bottle time - at least 60-90 minutes. Opened extremely flat but turned around to a classic BEaux Freres with great blackberry and floral aromas — 8 years ago

Katie Journeay

9.0

Costco pearland — 3 years ago

Kate

9.5

Easy drinking organic red — 4 years ago

Mike Levin

9.2

Half bottles make for a wonderful treat. Fall yellow fruits and just a touch of toast. — 6 years ago

Gil Krakowsky

9.6

A fantastic, serious wine and a fantastic deal. Really classic Morey st Denise. An enchanting and intoxicating nose with dark fruit, sweet earth, meaty notes, bay leaf and thyme; a hint of leather and game, maybe eucalyptus or amaro and an ethereal undercurrent of natural woods, woodsy without oaky or vanilla notes. Powerful, Round, rich, silky and savory on the palate. Not at all opulent but just in a great window with some resolves tannins despite still having a strong tannic spine. Baking spices followed by Sweet earth and sandalwood dominate a long finish. With air, also get a long dark cherry note, maybe some chocolate covered cherry. Deeper and more exotic savory notes. SIlky, plush and an earthier expression of a chambolle. Serious, and maybe even sexy ;-) — 6 years ago

Greg Morozzi

9.1

Complex for the price. Easy drinking — 8 years ago

Scott Petrus

9.0

Delicious. Red berry flavor explodes on the pallet with educated tannins. Needs a bit more shrooms. — 8 years ago

Matt Sterr

9.1

Aged in wood w/malo. Oily, waxy texture. Pleasant and long finish. — 4 years ago

Kevin Løk

9.4

Fresh blackberries and currants. Fucking great! — 6 years ago

Ryan Parker

10

Good body, light but deep. — 6 years ago

Dr. Owen Bargreen

9.2

Currently a bit muted upon opening, the 2011 Beaux Freres ‘Willamette Valley’ Pinot Noir needs more than a one hour decant prior to enjoying at this juncture. Once aroused this awakens to beautiful citrus tones and red fruit aromatics that build in the glass. The palate shows a really good texture and roundness with delicate pomegranate seed, red cherry candy and blood orange flavors that entice. There his a good elegance to this lighter style Pinot Noir. Drinking nicely now, this has another six plus years of life left. Drink 2019-2026- 92 — 6 years ago

Jim McCusker

9.3

Terrific pinot from Beaux Freres! — 7 years ago

with Vanessa

Austin Ferrari

Wine Director Hillside Supper Club

8.9

Very bold and earth toned Pinot. 2008, 2010, 2011 vintages blended — 8 years ago

Brandon Granier

9.3

It's been about 10 years since I last tasted this, this is the 12/06 disgorgement and while the bead is barely detectable, the sap has remained, so what you have is a very vinous, juicy champagne that needs more time for the sweetness to taper off. The nose is pronounced intoxicating white truffles, sherry and agrumes, with some anise that I get from Beaufort. For now i say hold. — 8 years ago