Grapey and somewhat lacking in complexity/tannins. Tried it against a 2018 b cellars merlot and it didn’t match up well. — 5 years ago

My gym is closed, but still training at home. Also exercising my taste buds with Beau Vigne. It’s tough, but it’s needed at this juncture. — 6 years ago

Muted jammy black fruits, woody notes, subtle bitmus. Smooth, firm finish. — 3 years ago
Excellent chenin from Cali that is very true to the grape, citrus fruits and zest, florals, chipped rock minerality, and the telltale lanolin that classic chenin will usually have. Great acidity, med/med+, nose and med+ palate and finish. Top domestic chenin! — 4 years ago
Excellent Merlot with dark Cherry boysenberry vanilla and oak notes. Great pairing with a ribeye off the grill. Decanted for one hour. — 5 years ago
Really great wine! Drank it with a coq au Vin and it was an excellent pairing. — 6 years ago
A fruit forward and delicious wine. Lots of red fruits balanced excellently with Syrah and Mourvèdre. Medium finish. — 8 months ago
A wonderful Mount Veeder Cab that has aged elegantly.
The nose shows blackcurrant, blackberry, and plum laced with savory notes of cedar, tobacco and dried herbs. The palate is concentrated yet vibrant with silky tannins has firm grip, finishing long with hints of cocoa and espresso.
Restrained power and finesse, Yannick brought both Veeder’s rugged characters and French precision. Last bottle. — 8 months ago
My father has a case of these 1983 BV in his father’s wine collection. Have sat undisturbed for a few decades since my grandfather passed. Opened this for Easter dinner if braised lamb shanks. Had some cork breakage but decanted and let it breathe… it was quite delicious! Looking forward to drinking the rest of his collection! — 4 years ago
Father’s Day fun🥂 — at Four Seasons Houston — 5 years ago
Nose - pineapple, lemon zest, vanilla. Taste - citrus fruit and great vanilla flavor, little bit of caramel. Full bodied, with a good balance. Really good! — 6 years ago
Bright and citrusy. Would drink again. — 6 years ago
Bardia Khoshnoodi
Drank without decanting. Light on the nose and a smooth sweet taste on the tongue. Fruit flavors and not intense at all. Great wine and well named! Day 2: sweet fruity smell with more of an alcohol scent. As I taste it, I still taste fruit but it is a bit more acidic. Still good overall but not the same as day 1. — 6 months ago