In great vintages, second wines from pedigree Chateauxs are always a safe bet, and this is no exception. Pretty open on the nose, indicating its readiness, while hidden tannins and iron/blood-like flavours on the palate suggests waiting is clever, as it’s still one dimensional and needs time to fully express itself. — 7 years ago
2nd merlot of the night — 12 years ago
Great champagne blend with sharp bubbles and toasted caramel notes. Some green apple. Excellent especially at $25. — 6 years ago
Very nice crisp Albariño — 7 years ago
Un infanticidio terrible. El próximo dentro de 20 años. — 9 years ago
Incredible. — 10 years ago
Loving Saturdays Giro wine. — 12 years ago
@Hanoi.much better. — 12 years ago
No fruit. All FB. — 6 years ago
Very easy to drink by itself. — 6 years ago
Lovely everyday sauv blanc! — 7 years ago
Good wine. — 9 years ago
At chestnut with WEPAG — 10 years ago
A California Chardonnay that actually knows when to stop with the oak. Very pleasant balance of fruit and acidity. — 11 years ago
A balanced Carneros Pinot Noir featuring aromas of cherry pie, strawberries, and baking spices. — 12 years ago
Ryan Foxley
This 2016 was gifted to me at a meal I was hosting. Beautifully presented bottle and a Very pleasant, well balanced wine with great aromas. This paired really well with roasted beef. — 6 years ago