Jason Somerville

9.0

Really loved this rose. Vibrant with complex fruit. — 7 years ago

Brandon Granier

9.3

It's been about 10 years since I last tasted this, this is the 12/06 disgorgement and while the bead is barely detectable, the sap has remained, so what you have is a very vinous, juicy champagne that needs more time for the sweetness to taper off. The nose is pronounced intoxicating white truffles, sherry and agrumes, with some anise that I get from Beaufort. For now i say hold. — 7 years ago

Oliver Chapoy

10

Very funky, slightly carbonic. Odd for Pinot... old lady's perfume and roses to the nose... Weird and awesome. — 9 years ago

Austin Ferrari

Wine Director Hillside Supper Club

9.1

Little fatter than I like, but definitely great quality here! — 9 years ago

Mikhail Dushskiy

9.7

Nice pre Ny party example of R — 9 years ago

Jon Nofullname

9.0

Balanced acid and tannin composure. Short finish. High cherry with relation to dark fruits. Excellent everyday Malbec and great price for real Cahors. — 10 years ago

Kieren Beltrame

9.9

Met the winemaker Jean Baptiste Senat. Taken at his winery. — 11 years ago

Chris MacLean

9.2

Very good stony gamay from a small producer just outside of Lyon. — 7 years ago

John Needham CSW

9.2

Best South American Rose I have tried to date. I haven't had many, but this is made in the Provincial Style. Great job! — 8 years ago

Piet Sanders

9.1

aan de prijs, maar fuckin lekker. — 9 years ago

Miguel Chavez

9.5

Absolutely delicious and very rich wine, excellent for steak! — 9 years ago

Rebecca Rubin

10

This was amazing - :) thanks again babe for opening your last bottle with me :)))) — 10 years ago

with Chadwick

Randy B

9.3

Had the 2010. — 10 years ago

Lee Abraham

Sales Cliff Lede Vineyards, Breggo Cellars

9.6

In love with all the Brut Natural — 7 years ago

Pierre-nicolas Chabanel

8.9

2015 vintage — 7 years ago

Jeremy Shanker

Sommelier at RN74

9.4

Sushi wine. Cofermented Chardonnay and Pinot. No Malo. Raw and angular reminding me of rhubarb stalk and pink peppercorns. Swiss chard too. Outrageously compelling wine and unlike any other Rose Champagne I've ever tasted. — 8 years ago

with Elena

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.7

#excellent #rully #chardonnay #burgundy has nothing to envy of a #montrachet it is really that good. — 9 years ago

Serg Mo

9.7

Another one of those ultra organic tastes like purple ones. $20 though — 9 years ago

Jeronimo

8.9

Despues del met lamflauta mágica — 10 years ago

Kevin Yen

9.6

2014/3/14@B+D wine experience Shanghai — 10 years ago