Bright cherry. Fruit started to fade. — 7 months ago
Do not drink without decanting. It goes from an 8 on 10 to 9.8 on 10! — a year ago
Sweet sparkling wine, great for a warm day — 5 years ago
Better than Riserva
Color: dark red
Smell: dark berries
Taste: dry, bold, dark cherry flavor
Tannins and acidity: high — 3 months ago
Excellent pinot, would make a great gift as it’s really agreeable sipping out with food, pasta, fish. Great acidity on the tongue, very crisp — 6 months ago
smooth delectable Chianti paired beautifully with calamari and chicken Marsala — 9 months ago
nice red, goes with steak and lots more — 3 years ago
Wow, incredible “Sangiovese” grape, smooth finish. Bold and silky — 6 years ago
Любимое ! Идеальное ! — 7 years ago
This is amazing juice. Sexy, opulent, tons of energy and verve. And still a baby in its development - the house style focuses on early drinkability. But with no corners cut on balance or depth. Paired with some incredible venison medallions, this put me on nuvola nove. 😁 — 7 years ago
Very nice Bordeaux blend. Nice spicy aroma with good finish. Peppery at end. Still has tannins and should age for 5-10 years. Vintage. 2020 — 4 months ago
I have a major soft spot for Governo, a style of wine made of all Sangiovese but where about 20% of the grapes are passito (rasined grapes). Added at time of fermentation. This effect adds color, alcohol, body to Sangiovese. Making it so much more enjoyable while young. — 7 months ago
Great Chianti. Got it as a present, shipped over from Italy so obviously top tier — 4 years ago
Considering it’s not aged in oak, it’s pretty good. Smooth... but still punches you in the face like most grappas. — 6 years ago
Very smooth, crisp and delicious! — 7 years ago
Roberto Gonzalez
Leaning on the acidic. Great pairing for pizza! — 3 months ago