Colin Cahoon

9.0

Bright and fresh. A nice light sipper. — 7 years ago

with Susan

John Asbury

9.4

Deep, rich and enveloped within a delicate creaminess here is a Northern Rhône white that deserves its praise. The fruit is soft and doesn’t overlay the mineral component. I really like this one. — 8 years ago

Adrian J Marquis

10

Have loved this wine since the 2006 vintage. Just all over the place with blue fruit, perfume, incense, cedar, and a damn textural dream. — 8 years ago

with Tara

Julien Liboiron-Samson

8.9

Real good dry and fresh wine with subtiles flavours — 9 years ago

Michael Piaker

9.3

29 June 2017. Frankly Wines, New York, NY. — 9 years ago

Henrik Poulsen

9.2

Perhaps it was just this bottle but showing a bit developed for "only" being 15 years. Beautiful and very enjoyable nonetheless. — 10 years ago

with Acumen and Kurt-Inge

Phil Kessling

9.2

2012, Clos des Vignes du Maynes, Cuvee Auguste Bourgogne, Pinot Noir. A very good Bourgogne: tart red fruit, forest floor, wet dirt, acid. Another excellent wine from Julien Guillot. — 11 years ago

CK Vong

9.2

2005. Impressive blueberry. Drink. — 11 years ago

Jay Green

9.3

Just rocks and pears. Awesome summer vibes. — 12 years ago

Ray Isle

Executive Wine Editor Food & Wine Magazine

9.6

2010 Clape St-Peray - fuzzy photo, very precise wine. — 12 years ago

Ebbe Bonde Soerensen

9.0

Normally I avoid this grape, but in that year 2010 the taste is subdued , so drinkable worked with the food at ** Michelin in Valencia Ricard Macarena🇪🇸❤️ — 7 years ago

Mark Villa

9.5

For me, the honeyed delights and floral complexities of this Alsatian wine remind me why they are among my favorites. To my palate, it borders on perfection. — 8 years ago

Daniel Pépin

9.0

Shower Joannie acheté par jono — 8 years ago

Michael Greene

9.2

Bright and flinty — 9 years ago

Philippe Dupuis

8.9

Amazing standard — 9 years ago

Olivier Huguenin

8.9

Du fruit, de l'élégance. On sent que ça vient du sud mais c'est super digeste. — 9 years ago

with Nicolas, Fricot and 1 other

Laurence Reszetar

9.1

Paired with homemade mushroom soup and pieorgies!
At the Vessel's. — 10 years ago

Sheena Eizmendiz

9.3

Delicious!! So far, my favorite one. — 11 years ago

Matthew Jannette

9.2

Deep red color. Clear and brilliant. Notes of raspberry raspberry jam sweet cherry. Notes of chocolate and oak. Deep tannins. Need to age. Young wine. A few years would be good for this. — 12 years ago

Joseph Ngo

9.5

After third day. Dusty minty with depth Perfect balance of tannis. A little dulll lacking acids. More ripe bold. — 12 years ago

Por La Vida

9.0

Subtle spice. Excellent body. Earthiness I crave. Paired beautifully with steak and frites. — 7 years ago

Shengli Hu

8.9

Smells and taste like toned down Gewürz with a hint of Muscat. Diminished acidity, round mouthfeel. 12.5% abv. — 7 years ago

Thomas Parker

8.9

Big rich wine. Fruit covers high alcohol. Satisfying supermarket ch. neuf. — 8 years ago

Michael Piaker

9.2

26 January 2018. The Four Horsemen, Brooklyn, NY. — 8 years ago

Frank Soldano

9.4

Nice dessert wine. Sauternes after a great dinner of grouper, saffron rice and summer salad, wonderful pairing. Carmel bouquet, with thick long lasting legs. Peach and rose petal notes. — 9 years ago

Nicole Fox

9.6

Light, crisp, and fruity - perfect for Thanksgiving turkey! — 10 years ago

Zachary Zerbe

9.2

No idea what everyone is thinking, this thing is an incredible value. Juicy with some slate. — 10 years ago

Nicole L

9.1

Great cider — 11 years ago

with Zo

Oscar Bolanos

9.3

Smoky smell it tasted like cherries a lot of tart. Great high quality representation of Burgundy — 12 years ago

with Eduardo

Ben Kaminsky

9.1

I actually really enjoy the ones that have a couple grams of sugar. They're all over the place in Europe because we have all the ones that are too sweet in the states. — 13 years ago