Tom Garland

9.2

Pop and pour. A majestic medium dark ruby red color. On the nose: expressive notes of cherry, strawberry, soy sauce, sandalwood, forest floor, floral. Taste: lush, chalky, juicy wine with cherry/strawberry/raspberry, loamy soil, minerals, saline, and a spiced black tea/pine medium plus finish. YUM! — 6 months ago

with Brenda

Nagib Nasr

9.3

Yumm… just amazing — 10 months ago

Ron R

9.4

I re-learned how good this producer is. It’s complex, layered and textured, with just the right amounts of almond, brioche and honied notes on the nose and mid palate. While the acidity is fairly restrained, this presents like it has many more years ahead of it.
There’s an informality and freshness to this wine which belies its quality and sheer elegance. If you don’t want to spend on Aubert, Kistler et al., you should pay a visit to this producer. — 3 years ago

with Anne-marie

Norman

9.5

Peter Michael or Aubert? Not sure as the year and vineyard actually makes a difference BUT either will always be great. — 4 years ago

Steve Anderson

9.2

Young, but great upside potential. Old vine Marsanne from the lieu-dit Aubert, east of the Sainte Epine vineyard. One of the original St Joseph appellation parcels, tended by Trollat for decades according to the spec sheet. Delightful. — 5 years ago

Bob McDonald

9.1

Made from the other White Burgundy grape, Aligote. Made by probably the most famous name in Burgundy, Aubert de Villaine and his American born wife, Pamela. Aubert is the wine director and proprietor of the Domaine de la Romanee Conti. This is his own personal project. The wine itself:- Mid lemon in colour. Herbs, citrus and a touch of aniseed on the nose. The palate is very citric and mineral with a noticeable saline note. More palate weight than it had a few years ago. Medium minus Acid. Drinking well now and no need to cellar any further. Great winemaking at an affordable price. — 6 years ago

John Malcolm

9.5

An exceptional wine. Aubert never disappoints (CIX and Lauren vineyards are my favorites). Creamy and complex. Candied ginger, pear, and lemon zest. — 7 months ago

Vino Joe

9.2

Solid Pinot. Understated to the point of being a bit too mild. Drank easily but lacked complexity. On the other hand it wasn’t an American Pinot fruit bomb. — 9 months ago

LM Segal

9.6

So pure and multi-layered with that cotton candy thing on the tail…just phenomenal. — 4 years ago

Ed Chin

9.0

Nothing technically wrong with it but maybe my expectations were off or too high — 4 years ago

Norman

9.5

Big fan of the whites but these are getting good. — 4 years ago

John Landis

9.5

Golden color; creamed lemon on the nose. Very elegant aromatics. In the mouth huge creamy lemon curd with awesome flavors and finish. Acid balance is perfect as well giving it a French signature. Best California Chardonnay since the Aubert Hyde and son. Even more elegant! Great wine and should drink well for 5-7 years. — 5 years ago

Ron R

9.3

Nose displays butterscotch and blood orange. Palate presents caramel, baked bread and a hint of green capsicum. Finishes with good weight, round acidity, and moderate sweetness. These appellation bottlings from Aubert are understated, and wonderful as a result.

Renovation update - first phase of stairs are finally in, after I (general contractor) screwed up my angles. Monday/Tuesday will be big... — 6 years ago

with Anne-marie

Ron Siegel

9.3

A beautiful Chard that needs a lot of air — 7 months ago

Jody Scharf

9.5

Rich pears, apricots, delicious, still has some time... — 8 months ago

Shay A

9.5

Two years since my last bottle, and the time definitely helped elevate the overall profile.

Annual anniversary opening of an Aubert as they are my wife’s favorite (and certainly up there in favorites for me as well).

The inaugural vintage for Park Avenue, this is a wine that bursts in to the room Kramer-style. No trepidation in profile for a first vintage wine, Park Avenue screams Aubert all day with some of the hallmarks of others in the lineup. To me, this seemed like a marriage of Larry Hyde (more acidity; bright) and CIX (more opulent; power). In the glass, I was surprised how clear this poured, and not the typical slightly cloudy look I’m used to. Aromatics of white peach, lemon scone, baking spices, and sea salt. The palate has Aubert richness and signature lemon cream, as well as a good vein of acidity (similar to LH, maybe also Powder House). Toes the line slightly toward elegant vs power (Lauren, CIX). Gorgeous mid-palate texture, lingering finish. Another home-run for the Aubert portfolio. — a year ago

Jessica Sohl

9.5

Summer happiness!! — 4 years ago

Matt

9.4

Painfully young, but that old vine syrah and granite density make it hard to resist. Dark, angry, pure granitic bite on the back half, needs some time, but the ripeness and warming fruit is coaxed out with air. I see a lot of potential here. — 4 years ago

Aaron Rankin

9.5

“Piss” yellow color. Faint bubbles of effervescence. Burnt salted caramel nose. Candied lemon/lime. Distinctly front- and mid-palette loaded. Lemon curd. Very long finish. Excellent freshness for a 10 year old. Quite good, though Aubert is comparable with half the age. — 5 years ago

Justin Tomac

9.0

Very good — 6 years ago