Alvaro Bustillos

9.2

Cena xon carlos gaytan y david wolf con los winegeeks el@paso jrz — 8 months ago

Karen Tripson

9.0

Lovely bubbles and nice acidity. — 2 years ago

Daron Watson

9.7

Season 17|18 Blend No. 17

citrus hard candies and citrus blossoms ~ ginger and cheese rinds ~ sour, tart, creamy yet electric ~ LOVE IT! — 4 years ago

MK

9.0

Grass, green, citrus, length, young, fresh, acidic — 5 years ago

Rob Moose

9.3

A stunning nose and beautiful start on first pour. Became dumb with time, even on day 2. Great potential. — 8 years ago

Robert Moss

9.2

Probably a little hyped, but a very fun rose. — 8 years ago

Robert Koch

9.0

Fairly pale color, high citrus as is to be expected, fairly well rounded. — 8 years ago

Vijay Parikh

9.4

With four hours in the decanter and then consumer over a three hour dinner the wine was simply spectacular! — 10 months ago

Edward Patten

8.9

Beaujolais Nouveau is always fun. Very fruity with cherry notes. One of the better Noveau’s. Easy drinking during the holidays — 3 years ago

Galen Hasler

8.9

Pear skin and mineral aroma. Meyer lemon, green apple. Intense flavors persist. Phalz terroir I love — 4 years ago

Tony Chen

9.7

Awesome burgundy even it’s 2013, last time had the 2015 was even better! — 4 years ago

Marcio Morelli

9.2

Zero tipicidade. Cheiro e gosto de Chardonnay. Estilo me remeteu ao PYCM, com um pouquinho mais de madeira. — 8 years ago

with Otavio, Marlos and 2 others

Ian Riach

8.9

First of a few posts to come this evening. Out on a wine and steak adventure with 3 other old guys. This one a very good start, but a little past it's prime. Some of the fruit got lost. Should have drunk a couple of years ago. — 8 years ago

Gilbert Van Hassel

9.5

Full bodied cherry bomb with hints of smoked meat. Undeniably a great charmes. — a year ago

Colin Cahoon

9.2

Lemon, oak, white peach, high acid, medium alcohol, and long finish. — 2 years ago

Alexa Monroy

9.2

Medium bodied. Tastes like dark chocolate but not too heavy. — 3 years ago

Ricardo Bohn Goncalves

9.5

Tadeu ZA jul21 — 4 years ago

Severn Goodwin

9.0

Checking in on this bottle tonight, and also using some to poach Halibut in the oven, yum!
A light flinty, mineral nose, light creamy oak notes on the palate, but oddly a red fruit character so slightly tonight, like strawberry but not strawberry all at the same time, intriguing. — 7 years ago

William Bonard

9.3

This was bought for my birthday about a month ago and was opened last night. Super easy drinking Émilion, enjoyed so much that some went into last night's ragù and the bottle finished off! — 8 years ago

Alex Amsel

9.1

briny, white flowers, green apple skin, lemon zest, grapefruit. High acid and great balance. — 8 years ago