Joe Roth

9.3

Beautiful balance — 4 years ago

with Jeff and Michael

Tom Kohli

9.0

Christmas starter! — 5 years ago

with Elizabeth, Anna and 1 other

Lindsey Hanson

9.0

Smooth... Buttery finish. Full bodied flavor, but not overwhelming — 6 years ago

Nick Stelmach

9.1

Pretty good - would drink again — 8 years ago

with Eric

Michael Meyer

9.1

Beautiful and classic — 8 years ago

Robert Rothfield

9.3

Nice lithe Syrah....took a little time for some Brett to blow off...very enjoyable — 9 years ago

with Warren

Linda Wilkinson

9.1

Let the wine breath awhile and it is nice and smooth. Hint of plum with clean finish. — 9 years ago

Reg McGhee

9.1

Very nice actually light CS. “Right Bank” style with only only Merlot Dandrades Cab Franc. — 4 years ago

Emilita Bambina

10

My favourite, so smooth — 4 years ago

Randy Cox

9.0

Meyer lemon. Medium acidity throughout. Oakey. — 5 years ago

Tawnya Walsh

9.7

BC VQA Cab Sauv, Cab Franc, Malbec, Petit Verdot & Carménère. Yum. That’s it. Just yum! — 6 years ago

Jose Espinosa

9.6

Combines with everything — 8 years ago

Andy Hall

9.6

My good friend Will Burkholder (Fine Wine Vault) gave me these 2 Kamen's to taste side by side. Will introduced me to Kamen about a year ago. Why I did not know about Kamen before is beyond me. Okay, these are two very different wines. Both excellent! The nose on the Kashmir is to die for. It is silky smooth--ready to drink now and for years! The Lava is bolder and more layered. It may be a couple of years early to crack open the Lava. I love both! — 9 years ago

Rob Owen

9.8

Seriously. A 16-yr old Zin... Bright berries, very fruit-forward. And it just lingers on your palette until you can't help but take another sip. Simply incredible durability for a Zinfandel. #ZinMaster #HouseOfZin — 9 years ago

Tom Kohli

9.0

All Repris wines are excellent & this is no exception. Eric Bradley has mastered making wines very unique but all share a common smoothness. — 4 years ago

with Anna, Daniel and 1 other

Melanie

8.9

Tannic
Medium bodied
Dry
Berry (Cranberry)
Spicy
Bread (Yeast)
Tart Finish — 5 years ago

Perry Atha

9.4

Great way to start the pre Valentine dinner. Delicious Pinot -so smooth — 5 years ago

Carl Fischer

9.3

I tried this right out of the bottle and was a little worried - super tight and one dimensional - but after two hours open it was singing and I was smiling. The nose has a more savory profile but the palate is full of bright red fruits with crushed gravel on the finish. Super smooth - the fruit and spice from the Grenache keeps the gaminess/savory flavors of the Syrah in check while the Mourvèdre adds richness. Helen Keplinger is a genius when it comes to these new world “old world blends” - I have yet to have one from her that hasn’t been fantastic. — 8 years ago

Robert Rothfield

9.2

PNP and ready to go — 8 years ago

Pinotman /// Andreas

9.3

A well off friend did bring this one to our Friday tasting at the wine store ---- and yesterday I first liked it and then was unimpressed??? Just a bunch of acid and little fruit behind it so my bet was this will not make it. Michele I think she is a sommelier agreed. So this morning I am sitting here in the sun and give it a second shot after air for 15 hours (that should do it 😁). AND? I was wrong! Red currant nose very Burgundian 12.8%. In a blind tasting I would think this is a Gevrey Chambertin. Tealeaves, forest floor, dirt, cloves, all spice, dark berries and just a super tiny hint at California fruit very impressive! So the problem is how long do you need to give this air 30 min or 15 hours oh boy 👍🍷🍷🍷. — 9 years ago

with Randal