Elizabeth Jones

9.8

Cheap but so delicious. It is like drinking koolaid wine. Great for beginning wine drinkers — 10 years ago

Sandra Larson

9.3

Tart fruit forward with a slight lingering finish. I like it better with spicy food but it's still enjoyable on its own. — 10 years ago

Bob Schroeder

9.5

Nice aroma or ripe dark cherries. Dry start with a burst of dark cherries and a clean dry finish. — 11 years ago

Debbie Jo

10

Audubon communion wine. — 11 years ago

Rick Baumgarten

9.2

Enjoyed with our steaks at the chophouse in Ann Arbor. In decanter well we had a glass of white. The robust nature of the Mourvèdre comes through loud and clear. Silky tannins make this very approachable at this young age. — 11 years ago

Andrew Hildreth

10

A definite favorite with little alcohol content. Love this wine! — 12 years ago

Neal Sahni

9.9

Laura's 43rd birthday at Logan-Ann Arbor — 13 years ago

Dalena Huynh

9.2

If you're looking for a cheap but fruity wine, this is a pretty choice. There's still a light alcohol taste to it but overall it taste like juice. — 10 years ago

Jonas Johansson

9.0

Making myself a Constant Buzz from Dominick's. Basically a Long Island with frozen strawberries and pineapple. Dominick's served them by half a gallon. Am I missing Ann Arbor or just start of collage season? — 10 years ago

Jim McCusker

8.9

Another terrific beer from Jolly Pumpkin. Definitely improves with some time in the glass; much better on tap at the brewpub in Ann Arbor. Doesn't have the depth of the La Roja (which is by far my favorite JP), but still a great beer. — 11 years ago

Carla Hine

9.0

Another NYE dinner at The Earle in Ann Arbor; another lovely bottle. Fresh, lively, and vibrant. — 11 years ago

Charles Dyson

9.8

Not on the market yet but soon will be — 11 years ago

Mark Lindzy

9.6

Maury Sec is alive and well in Ann Arbor Michigan! We enjoyed this last night at Vellum Restaurant. — 12 years ago

Tyler Felous

9.4

At Spencer in Ann Arbor — 10 years ago

with Josh

Larry Moquin

9.3

Had this with with Maggie Moquin and Rich Maher at the Earl in Ann Arbor — 10 years ago

Mark Schumacher

9.5

Great stuff! Drank at chop house in Ann Arbor — 11 years ago

Robert Morris

8.9

Big, exciting, good nose. Full flavor. Paired nicely with salami, cheese. Definite bite on the finish (points deducted). This would pair best with bolognese. Great value. Will try again. — 11 years ago

Alyssa Larson

9.6

Bringing back fond memories of our Oregon road trip. Arbor Brook was my favorite of the visit. Candied lemon and fresh white flower on the nose with flavors of white peach, nectarine, honey and a silty finish. Maybe a little oak? Mmm.... So good — 11 years ago

with Daniel

Troy Spurlock

9.1

A really good dry Merlot! — 12 years ago

Kelsey

10

Green apple, grapefruit, lemon - y u m $12 at arbor farms — 13 years ago