Barush ludo nichk alegza mau @gradcru — 2 years ago
Easy sipping wine — 5 years ago
Delicious! — 5 years ago
Cumple jorge baezA — 3 months ago
Really well balanced wine. Great tannin, acidity and texture. Lovely red fruit — 4 months ago
Think it’s a little young?? Idk, very good. Think it could enrich in time. Coal, oak, smoky, but a little too red fruity on after taste. However after a glass that acidity is very nice. Maybe it just needed to open up. — 8 months ago
Surprisingly gorgeous wine — 2 years ago
Black pepper , black berry, good tannins, acidity is on point! Fruits in the nose and pepper in the finish. Tart dark cherry! — 4 years ago
Fressssshh — 5 years ago
This was my birthday wine from Total Wine. One of the staff recommended it. It tastes like a small batch, old recipe. Smooth, dry, with just a tad of sweet berry finish. Will definitely purchase again! — 4 months ago
241103 finca papá. Muuuy interesante en el cachete. — 8 months ago
14.8% abv. Tasty. Dark thick fruits taste. Intense but pleasant. — 3 years ago
Very close to my idea of a desert island wine. At 13% it has more smooth edges but that lovely thread of acidity common to its more expensive & jagged Vallana cousins. Dark red fruits, violets, tree bark. Juicy too, the tannins are pretty integrated. Skurnik importer. — 5 years ago
Deep purple colors in the glass. Heavy cab with blueberry, vanilla, and tasting notes of earth. Very yummy cab and went perfectly with pot roast. — 6 years ago
Mark Eastom
Cherry/strawberry, fruit roll-up, wild herbs de Provence,, iron, sage, hint of licorice, medium tannin and nice acid. Great wine. 2020 vintage. Couldn’t wait longer to open it with a steak. Hopefully I’ll have more patience next time. :) — 3 months ago