Very deep fruit. Not acidic after breathing for 1+ hours — 8 years ago
Crunchy red cherries and berry fruit, crushed violet. Tastes like mencia or gamay. Points for being fun. #NewArgentina — 8 years ago
Perfect summer accompaniment to oysters.... Grape variety I have not tried before.... — 9 years ago
Mellow, rich blackberry. Deep sweetness; best if poured via aerator and decanted. — 10 years ago
The hidden blend of grapes for this is kinda fun. Obviously lots of Malbec, rich, intensely flavored dark fruit is the main character, with a hint of baking spice and something savory, and dusty tannins. Not much nose and finish but that's fine. — 7 years ago
Was a 9.2 yesterday, but after sitting overnight it definitely improved. The wood seems more integrated and the whole thing is more vibrant. Nice balance of fruit and earth. I'll hang on to my other bottle of this for awhile. — 8 years ago
Great fruit, lovely finish. — 8 years ago
A Good value Cab. — 9 years ago
Nose is loaded with cherry and rhubarb pie accented with lovely floral aromas. Palate confirms with perfectly round fruit and a silky finish. Excellent Pinot. — 9 years ago
Yummy and very smooth! — 7 years ago
New favorite wine!!! — 7 years ago
Best Albariño I've had the pleasure to enjoy. Chalky, slate character comes through beautifully. The bouquet is exceptionally fragrant. Wonderful with Hake or Haddock. — 8 years ago
Spicy and light — 8 years ago
Very good Pinot. Slight pepper, light body. Definitely drink again. One of the best from California — 9 years ago
#wowchicago — 9 years ago
With Susan Jeffreys, Kristina and Jerry Draper, Bill and Irene Wood at the Surf and Turf — 10 years ago
Marek Svanda
Vanilla. Oaked. 25 months on lees. Lots of bubbles. Very dry. Sharp acidity. — 7 years ago