Leather, chocolate , raspberry, plum, high tannin With pizza — 10 months ago
Good Italian wine with yummy pasta. — 3 years ago
Pretty color of ruby with a fruity nose.
Medium to full in body with medium acidity.
Dry on the palate, elegant and rich.
Showing plums, cooked cherries, spices, light oak, licorice, light vanilla, tobacco, peppercorn, chocolates, earth and herbs.
Tangy finish with medium tannins and tangy raspberries.
This is a very tasty Sangiovese from Montepulciano. Spicy and tangy. Complex and interesting.
This 7 year old is well balanced with a nice mouthfeel.
Good by itself or with food. I paired it with a Charcuterie board of meats and cheeses. Will pair nicely with a big piece of steak.
14.5% alcohol by volume.
91 points.
$35. — 9 months ago
Venetian Merlot with fresh crush and partially dried grapes. Aged in barriques.. Plum, cinnamon and pepper on the nose. Tight on opening. After about an hour very earthy old world style on the palate - slightly dense. Dark fruit, prune, cinnamon, leather, damp soil. Oak is prominent and finish was long and refreshing. Not a casual dinner wine - probably best with a hearty stew or fatty roast. — 2 years ago
100% Pugnitello. A grape I’ve never had before. Since I love Italian wine I wanted to try this recommendation from my favorite local wine place. I was a bit leery on the vintage but it turned out delicious. Licorice on the nose, tannic with some smokiness and dark fruit on the palate. — 9 months ago
Amazing, need to get more ofnit. I had the 2022 year — a year ago
Rushi and Liz: Alla Vita carry out — 3 years ago
Joe Fischer
Dark ruby with cherry and leather aromas. On the bud, it’s full bodied with a long finish. Dark fruit, leather, earth, and nice spice. Great with our Calabrese pizza! — 17 days ago