2011 vintage. Lovely lovely. Spicey up front, grippy little tannins , balanced, fruit forward, got some length, nice oak. Fun. — 5 years ago
Perfect food wine, sweet and powerful — 6 years ago
Bright and fruity aroma with vanilla and smooth tannins in the first taste. Slight slickness lingers, but no strong finish. Paired well with carbonara. — 6 years ago
Excellent aromas of lemon peel, lemon curd, crisp apple and crushed stones. The palate has a hint of contradiction with ripe apple and lemon confit notes balanced by steely mineral tones. Seems poised enough for further development. Superb while enjoy the stories and songs of Joe Ely and Alejandro Escavado. — 7 years ago
Earth, red fruit, alcohol a little high, acid a little weak — 7 years ago
Beautiful and richly textured red blend. Bravo Alejandro! Competes with some of the best in the world. — 8 years ago
Collaboration between Adrianna Catena(Catena Zapata) & Alejandro Vigil(renowned in Mendoza)
Unfiltered wine
13.9% EtOH
Taste: strawberry, raspberry, black cherry, roasted pepper, red plum, crushed gravel, chili pepper
Medium fruit
Medium body
Medium + tannins
Medium + acidity
Medium EtOH — 4 years ago
Excelente vino, con gran estructura y cuerpo. Importado por Plaza Cellars. — 6 years ago
A crianza! Wow. — 6 years ago
A sister property of the more well-known Tinto Pesquera, this small production 100% Tempranillo is a stunner. Captivating aromas of black tea leaf, roasted coffee beans, dark chocolate, Chinese herbal tea, vanilla, and a bit barnyard infuse the core of ripe black fruits. The palate is vibrant and smooth with silky but still a bit firm tannins, with fig-like sweet undertone, leading to a long, spicy finish... did I mentioned the nose? So deep, warm, and complex! A gem. — 6 years ago
45% alc.
100% Agave Espadin.
Lote: X-1, bot.no. X-1.
@Alejandro Garcia — 7 years ago
Super smooth and rich. Gonna go well with my short ribs. This wine can take a meat. — 8 years ago
Posada fuentes — 4 years ago
The ‘Alenza’ is only made in the best vintages and is named after Alejandro Fernandez’s wife. This 100% Tempranillo wine starts off an intense dark fruit aromatic profile with chocolate, cedar and damp earth undertones. The palate unveils a great combination of richness and balance with brandy soaked dark cherry, pipe tobacco, coffee ground and wild mushroom flavors that all beautifully amalgamate. Delicious now at thirteen years of age, this will continue to evolve for fifteen plus years. Drink 2019-2035- 94 — 5 years ago
Another @Alejandro Medina selection for my long wedding weekend kickoff. “You’ve got to...Bugey on down, Bugey on down the road.” This is sultry. — 6 years ago
Great showing. Very nice layers and was evolving during the evening. — 7 years ago
Crianza lovely nice fruit mature T or near prime — 7 years ago
Mendoza dinner (2nd bottle) with Alejandro and Marcelo — 7 years ago
It's good, buy it — 8 years ago
Howard Greenfield
Loved it- typical Melka wine loaded with exact amount of pyrazine — 4 years ago