While Montefalco earns most notoriety for its intense reds, a handful of white wines also leave its boundaries. This one from Scacciadiavoli comes from 50% Grechetto, and 25% each of Trebbiano and Chardonnay. While more reserved on the nose with gentle white florals, the palate finds a steely, acidic breadth that electrifies the wine - lemon juice, almond skin, acacia blossom, white rose, pears, and salt. Gripping and lengthy. — 8 years ago
хоть там и мерло и другие но клево ))) и 1500 р — 9 years ago
煮詰めた果実味と清涼感のある果実味。
しっかりしたニュアンスときれいなニュアンス、両方が渾然一体となっている。
この値段でこのクオリティは素晴らしい。 — 6 years ago
Drank at little Italian restaurant on division street. Very nice smooth finish. — 7 years ago
Recommended by Maine and Loire as a red you serve chilled Really nice, would get again Served with swordfish — 7 years ago
Had at Pammy's — 8 years ago
2001 bright cherry and raspberry. — 8 years ago
Elegant wine from an elegant vintage — 9 years ago
Actually really enjoyed this peasant styled Sangiovese!
I found the front to be popping flavour Cherry and big delicious Pomegranate. Put the clutch in as this ripeness fades, the middle produces a balanced acidity with some fresh white pepper heat and breath of floral finish. Definitely would have this again Umbria...unbelievable🍷🍷 — 6 years ago
Wow what wine. 3.5 hours in decanter and still showing very big and bold. Underestimated the intensity at its age. Still great but has many years left. — 7 years ago
This is one of those perfect wines to relax and enjoy the start of our evening. Smooth and delicious. Grenache is always subject to the subtle differences of its growing area and takes on so many different attributes. For this reason to me it is harder to pin down. To me bits of red licorice and spice mix perfectly in this wine. This was a great drinking Grenache — 8 years ago
Still some heat from alcohol. 5 more years?... — 8 years ago
Greatly enjoyed this. Smooth and dark with a fruity finish. — 9 years ago
Bart Bartlett
Peppery lemon forward notes. Very crisp finish. — 3 years ago