Bought from Far Niente in Napa, 2025. We both love it. — 9 months ago
Starting to find that good California pinots are better after a few years or a few days after opening or both. — 8 years ago
Sweet, fruity, mild spices that sustain. Holds its own — 13 years ago
Deep Ruby red color with aromas of black fruits, cedar and baking spice. On the palate flavors of cherry and strawberry with cola, floral and sweet cinnamon herb spice notes. Full-bodied, fine tannins, medium+ finish ending with fruit, toasty oak, herbs and a savory earthy mineral character. Nice! — 6 months ago
Medium ruby color with a lighter rim. Aromas of red berries, violets, wet gravel and pine resin. The pallet is full of red cherry and blueberry fruit with additional notes of baking spices, black tea and dried herbs. Crisp acidity, plush and medium bodied. A bit of grippy tannin. Always very consistent. — 8 months ago

Paul T, Missing My Beautiful Wife 24/7
Trade you a SQN for your clorox!Perfectly balanced drinking cab. Dry, dark fruit. Smooth. — 10 years ago
Elmars
Great cabernet sauvignon. Black fruit aromas, well balanced. Sipping while in Tobago. — 6 months ago