This is the wine that blew up the tasting. — 11 years ago
Trocken. Love it! — 11 years ago
This amazing little half bottle was still astoundingly fresh and vibrant, but best of all was the fact that it came from one of my first-love German Riesling vineyards, Piesporter Goldtröpfchen, and from the finest vintage of that decade - 1997! — 9 years ago
Significantly sweeter and fatter than the kabinett, with the fruit flavors showing more luscious tropical fruit character. No sulfury scent in the nose on this one either, which is more fruit than mineral. Serious tropical deliciousness but I could see this getting a bit cloying if you're drinking it all night. — 10 years ago
God bless you Adam Carolla! — 10 years ago
Gobs of fruit. . Wonderful & flavorful — 10 years ago
Tart sweet dry — 11 years ago
Missouri wine made in Herman Mo. — 11 years ago
Yes, that's Adam Craun in the background... — 12 years ago
Rich and velvety with sweet, jammy flavors of plum, dark cherry, currant and ambrosia melon. This versatile wine is great with anything from spicy foods to chocolate. — 9 years ago
Nicely balanced red blend. No bitterness. — 9 years ago
Vintage 2013 — 10 years ago
shocking acid. Crisp bracing freshness. Rocks and stones. Awesome. — 10 years ago
Nice pre Ny party example of R — 10 years ago
Adam Puchta is a wonderful wine! It is a semi-sweet Germanic wine, and it is created in Hermann, Missouri. We travel there often. — 11 years ago
Lee Abraham
Sales Cliff Lede Vineyards, Breggo Cellars
In love with all the Brut Natural — 8 years ago