Bojan Kibo

9.5

One month in the new houze — 4 years ago

Sue Mohle

9.2

I have always loved this wine! Very chocolatey and raspberry — 5 years ago

Kyle McGuffin

9.3

Bright and fruity on the tongue with some tannins. Smells like dried fruit and leather. Pairs well with prosciutto. — 5 years ago

Damon Casiello

9.1

Mild start builds nicely with layered flavors — 6 years ago

Matt Sterr

9.2

92 YO vines. Beet and fertilizer. — 6 years ago

Lee Pitofsky

9.3

Notes of luscious caramel syrup with hazelnuts and raisins — 7 years ago

Melissa R

9.5

Smokey, charcoal, wet ground, plum

Deep, rich body

Dark ruby red color — 7 years ago

Marty Mathis

8.9

No denying the Brett here but it delivers as promised. Complex, alluring mineral driven dark fruit with a super mouthfeel... such an enjoyable texture; light, low tannin but never meek. Bravo! — 4 years ago

T. Berghaus

9.7

Please drink this pure and not over ice cream. — 5 years ago

Mary Ann

8.9

At home w Paul. 2014 vintage. Atypical, has a softness to it and fruit is on sweeter side. Like it priced at $41.99 at Busa. — 5 years ago

Michelle Tracy

9.4

I have been looking for this wine for 2 years! I was so excited to find it, but I paid $25 - prob too much — 6 years ago

Bobbi Kipperman

9.0

A tad sweet but very enjoyable! Portland with Jesse and Kurt. — 6 years ago

Agnieszka Łukaszczyk-Jużyk

9.0

Oak and smooth. Nice! — 7 years ago

April Sutton

8.9

Rich, high on raspberries. Sweet. Oakey. Nutty. Taste-smooth, fruity, easy to drink. Low acidity. Sweet. Warm. — 7 years ago

Angel Free

9.2

Black currant taste - good wine — 4 years ago

Jessica M

9.0

Casa urola — 5 years ago

L dlF

9.5

Light, crisp, delicious. A nice change from my usual Chardonnay. 🍷 — 5 years ago

Frank Kuo

9.2

Color of inky bubbly purple, with some ruby note. Nose of some oak, fresh grapes, spice, a bit cherry, quite average. Taste of raisin, fermented cabbage, oak, grape skins, a bit zest, and almost nonexistent tannins. Aftertaste of some more grape skins, a bit cocoa, and a bit earthy, definitely not a bold powerful Syrah. — 6 years ago

James Fura

9.6

Special treat, factory direct from bodegas Gonzales Byass. Better shared with those who appreciate a special sherry. 30 years in the making, very sweet, very complex. Loved it. — 6 years ago

with Naara

Richard Dixon

8.9

Very light, crisp, delightful on its own on a very hot SoCal Summer afternoon with some hummus and veggies. — 7 years ago