Creamy palate, tropical fruit with undertones of vanilla and buttered toast (label) — 8 years ago
2009 velvety with smooth tasty finish — 9 years ago
Lucky Well Vineyard. — 9 years ago
La storia
2011 red wine
— 10 years ago
Saline, iodine, lanolin, mineral, amazing and complex profile, florpower! — 11 years ago
Best California Sauv Blanc I've had. A bit expensive at approx $32 per bottle, but worth it for a special occasion! — 8 years ago
2012 vintage. Wonderful with food with its light tannins and bright blackberry and blueberry flavors. — 9 years ago
OCWS Wine Extraordinaire. Estate winery near Murphy's and Angel's Camp. Also enjoyed their Petite Syrah. — 9 years ago
Via de Birrai 32 — 10 years ago
$32 1/2 bottle Andaluca in Seattle- dinner with Brenda. Very nice ! — 11 years ago
New treasure made by stalwart favorite Ehren Jordan. West of West fest in effect — 11 years ago
Still delicious
Black cherry, rose petal, silky texture, long layered finish (back label) — 8 years ago
At copper rock in four winds casino - by the glass - great with filet — 8 years ago
2013 32 winds crisp Sauvignon — 9 years ago
Mildly hoppy, with undertones of elderflower. Pair with charcuterie. — 9 years ago
The lost cask! — 11 years ago
Boxer Briefs
Silky, spicy, texturally perfect. Tyson makes some of the best wine in Oregon, including a Pinot and Chardonnay from this site. Four winds is a horse farm, 8 miles northwest of McMinnville, about 6 acres of fruit (?), marine-sedimentary, dense on the palate, acid, fresh. Pretty much perfect. This wine is why you drink Pinot with pork and salmon. Going to be really good in 2020-2021, maybe longer — 7 years ago