Vincent Girardin

Cuvée Saint-Vincent Bourgogne Pinot Noir

8.720 ratings
8.95 pro ratings
Burgundy, France
Pinot Noir
Top Notes For
Douglas Braun

Cherry fruit ,earth ,mushroom violets a fair amount of tannins for a 2013 - could have waited would have guessed it was younger 2013Vintage

Cherry fruit ,earth ,mushroom violets a fair amount of tannins for a 2013 - could have waited would have guessed it was younger 2013Vintage

May 12th, 2019
Kelvin So

Never tried a Pinot Fin

Sour red fruit, sulfite, burn match, gun powder

Never tried a Pinot Fin

Sour red fruit, sulfite, burn match, gun powder

Jun 7th, 2015
Richie Davies

Spicy

Spicy

Feb 24th, 2018
Josh Weinstein

Pound for pound awesome!

Pound for pound awesome!

Feb 22nd, 2017
Julio Daneri

Typical French Pinot Noir.

Typical French Pinot Noir.

Nov 20th, 2016
D Maria Halstead

Nicely balanced, using for Burgundy beef sauce

Nicely balanced, using for Burgundy beef sauce

Jan 30th, 2016
Sea Hammy

Pass... just because it is from Burgandy does not mean deliciousness.. Stick it in the cellar for about 10 years.

Pass... just because it is from Burgandy does not mean deliciousness.. Stick it in the cellar for about 10 years.

Nov 12th, 2015
Joshua McCasland

Sour cherries, good acidity, tannic. Opened up with some air, much better with food

Sour cherries, good acidity, tannic. Opened up with some air, much better with food

May 26th, 2015
C M

So good with all the foods

So good with all the foods

Feb 15th, 2016
Rebecca Fletcher

Rebecca had this 8 years ago

Rebecca had this 8 years ago

Aug 3rd, 2016