
Thick, rich, but oh so good. And yes, I know I robbed the cradle.
Thick, rich, but oh so good. And yes, I know I robbed the cradle.
Jul 7th, 2015
Despite the 15.3% ABV, no sensation of heat, and despite the age, still tasted fresh as could be. Wonderful.
Despite the 15.3% ABV, no sensation of heat, and despite the age, still tasted fresh as could be. Wonderful.
Jul 3rd, 2022
My second to last bottle of the 2013 Howell Mountain Zins—worth the wait!
My second to last bottle of the 2013 Howell Mountain Zins—worth the wait!
Mar 29th, 2020
2015
Mar 4th, 2019
Very good. My first Introduction to Turley Zins. Cherry, plum, raseberry, maybe dried cranberry?, cedar, tobacco, pretty Smokey finish that continues long after each sip. Extremely floral nose. Medium bodied, Extremely smooth tannins.
Very good. My first Introduction to Turley Zins. Cherry, plum, raseberry, maybe dried cranberry?, cedar, tobacco, pretty Smokey finish that continues long after each sip. Extremely floral nose. Medium bodied, Extremely smooth tannins.
Mar 22nd, 2018
Lighter than I expected
Sep 18th, 2016
Drinking great young. Love the fruit. Hedonistic delight.
Drinking great young. Love the fruit. Hedonistic delight.
Sep 8th, 2016
Very spicy and fruity at the pop, this became the Cab of Zins after a 2+ hour decant. Great white pepper and tobacco, mild vegetal notes, deep rich fruit.
Very spicy and fruity at the pop, this became the Cab of Zins after a 2+ hour decant. Great white pepper and tobacco, mild vegetal notes, deep rich fruit.
Jun 19th, 2016
A deep, tannic, spicy version that will remain rich for a few more years. Stewed fruits on the palate follow plum and fresh lilac on the nose.
A deep, tannic, spicy version that will remain rich for a few more years. Stewed fruits on the palate follow plum and fresh lilac on the nose.
Jan 18th, 2016
A must have for Zin lovers. Full bodied, fruit forward, bursting with cherry and dark berry. Crisp finish paired with Sunday soul food😊
A must have for Zin lovers. Full bodied, fruit forward, bursting with cherry and dark berry. Crisp finish paired with Sunday soul food😊
Dec 7th, 2015