Tenuta Caparzo

40 Years Together Brunello di Montalcino Sangiovese

9.15 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Vasanth Balakrishnan

A more subtle style of #brunellodimontalcino - At 8 years, some slight bricking at the edges in glass, dark ruby. Given decant time, some indirect wild cherry, leather, underbrush aromas. Piquant brightness in the mouth; shy red fruit, some caramel notes, sturdy tannins. Some initial tired raisiny aromas make me wonder if this would go the distance but at 8 years seems to be drinking fine if you air it out.

A more subtle style of #brunellodimontalcino - At 8 years, some slight bricking at the edges in glass, dark ruby. Given decant time, some indirect wild cherry, leather, underbrush aromas. Piquant brightness in the mouth; shy red fruit, some caramel notes, sturdy tannins. Some initial tired raisiny aromas make me wonder if this would go the distance but at 8 years seems to be drinking fine if you air it out.

Jan 16th, 2022
Sam Friedland

Still quite tannic, but already nice. Matched well ratatouille with merguez.

Still quite tannic, but already nice. Matched well ratatouille with merguez.

Jul 23rd, 2021
Kristie M. Connor

Dried fig, leather, anise, plum

Dried fig, leather, anise, plum

Jun 22nd, 2021
Eric Mollo

Eric had this 3 years ago

Eric had this 3 years ago

Mar 7th, 2021
Jack Hasten

Jack had this 4 years ago

Jack had this 4 years ago

Jun 14th, 2020