Tatomer

Kick-On Ranch Pinot Noir

9.03 ratings
9.12 pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Tom Kobylarz

Excellent California Pinot Noir in a fresh, energetic and focused style that does not sacrifice the whole. Stem inclusion for sure based on the nose. Subtle, fresh red and blue fruits, cinnamon, cedar and earth. Excellent acidity and snap to the palate, fine tannins are just slightly grainy, but it's 2014, that should resolve with time. All this from one of the best Germanic varietal winemakers in the US: #tatomerwines @Graham Tatomer

Excellent California Pinot Noir in a fresh, energetic and focused style that does not sacrifice the whole. Stem inclusion for sure based on the nose. Subtle, fresh red and blue fruits, cinnamon, cedar and earth. Excellent acidity and snap to the palate, fine tannins are just slightly grainy, but it's 2014, that should resolve with time. All this from one of the best Germanic varietal winemakers in the US: #tatomerwines @Graham Tatomer

Jun 19th, 2016
Pinotman /// Andreas

Earthy floral and raspberry. Burgundian style Pinot from Santa Barbara. Very well done. Best of the 3 reds in his line up.

Earthy floral and raspberry. Burgundian style Pinot from Santa Barbara. Very well done. Best of the 3 reds in his line up.

Dec 10th, 2016
Austin Ferrari

Wine Director Hillside Supper Club

9.0

Austin had this 9 years ago

Austin had this 9 years ago

Oct 22nd, 2015