Stangeland

Estate Reserve Eola-Amity Hills Pinot Noir

8.84 ratings
9.11 pro ratings
Eola - Amity Hills, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.1

Very earthy and balanced for the first hour, then some unusual fading of the fruit. That said, this is an otherwise balanced classic Pinot noir and it was delicious.

Very earthy and balanced for the first hour, then some unusual fading of the fruit. That said, this is an otherwise balanced classic Pinot noir and it was delicious.

Aug 29th, 2015
Marc Melser

I had this 2/24/17. This was a bad bottle as the cork was wet. Tastes of cherry. Needed the aerator to soften the tannins. Should have been better

I had this 2/24/17. This was a bad bottle as the cork was wet. Tastes of cherry. Needed the aerator to soften the tannins. Should have been better

Feb 26th, 2017
Marc Melser

Damn good PN with tastes of tart cherries, tea and Willamette earth. Smooth finish. Terrific. We had the 2010 on 6/3/16.

Damn good PN with tastes of tart cherries, tea and Willamette earth. Smooth finish. Terrific. We had the 2010 on 6/3/16.

Jun 4th, 2016
Michael White

Michael had this 9 years ago

Michael had this 9 years ago

Dec 13th, 2015