Raciti
Rupestre Rosso Nerello Mascalese


A striking red from the volcanic slopes of Mount Etna in Sicily, crafted primarily from Nerello Mascalese. This wine showcases the region’s hallmark character: vibrant cherry fruit, a touch of tar, and that signature volcanic grip that brings texture and depth.
The mouthfeel is chewy and structured, making it a perfect match for slow-cooked pork, hearty pasta sauces, or rosemary-grilled lamb chops.
Not built for the long haul, enjoy now, and for best results, give it a quick decant to let those earthy, smoky layers unfold.
Volcanic elegance in a glass. Cheers!
A striking red from the volcanic slopes of Mount Etna in Sicily, crafted primarily from Nerello Mascalese. This wine showcases the region’s hallmark character: vibrant cherry fruit, a touch of tar, and that signature volcanic grip that brings texture and depth.
The mouthfeel is chewy and structured, making it a perfect match for slow-cooked pork, hearty pasta sauces, or rosemary-grilled lamb chops.
Not built for the long haul, enjoy now, and for best results, give it a quick decant to let those earthy, smoky layers unfold.
Volcanic elegance in a glass. Cheers!