a typical Beaujolais wine: 100% gamay, semi-carbonic maceration. A work that tends to magnify the fruit and the terroir: fruit, freshness, a gourmet and accessible wine, with very fine tannins, and a sophistication that is not felt.
a typical Beaujolais wine: 100% gamay, semi-carbonic maceration. A work that tends to magnify the fruit and the terroir: fruit, freshness, a gourmet and accessible wine, with very fine tannins, and a sophistication that is not felt.
Dec 6th, 2019
Raisins, sunshine, and plums.
Reminds me of nestling in with an antique leather bound tome. A spring night, the leaves waving in the wind.
A reserved, subtle, taste of warmth. No punch, only cuddle.
Raisins, sunshine, and plums.
Reminds me of nestling in with an antique leather bound tome. A spring night, the leaves waving in the wind.
A reserved, subtle, taste of warmth. No punch, only cuddle.
May 18th, 2019
Beaujolais, Burgundy, France
