Purlieu
Teucer Vineyard Cabernet Sauvignon

Cabernet Sauvignon

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
@Antonio Galloni please revisit this wine. While not as complex as the To Kalon is still a fantastic showing. Dark chocolate and crushed berries. Shows purpose and elegance all the same. Excellent example of what is to come. Thank you @Paul Treadway Huntington Beacher for sending me this bottle.
@Antonio Galloni please revisit this wine. While not as complex as the To Kalon is still a fantastic showing. Dark chocolate and crushed berries. Shows purpose and elegance all the same. Excellent example of what is to come. Thank you @Paul Treadway Huntington Beacher for sending me this bottle.
Mar 4th, 2018My last of the 14’s,
Very good on P&P just like the others, but best to try 1 glass & re cork then decant and drink on the 2nd day for all 3.
My last of the 14’s,
Very good on P&P just like the others, but best to try 1 glass & re cork then decant and drink on the 2nd day for all 3.
JL Purlieu tasting 6/16/17. ABV 15.6%. Coombsville. $136. #3. First single vineyard. Clone 7. Concanon clone. Nose now noticeably velvety and minty spicy notes. Very firm and full body with prominent oak and bite on palate and long somewhat hot finish that lingers into cooler minty notes. Indeed very Californian. Still rather restrained and need time.
JL Purlieu tasting 6/16/17. ABV 15.6%. Coombsville. $136. #3. First single vineyard. Clone 7. Concanon clone. Nose now noticeably velvety and minty spicy notes. Very firm and full body with prominent oak and bite on palate and long somewhat hot finish that lingers into cooler minty notes. Indeed very Californian. Still rather restrained and need time.
Jun 16th, 2017