Poderi Aldo Conterno

Romirasco Bussia Barolo Nebbiolo

9.314 ratings
9.32 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Paul Masson

Dark and heady with surprising spice and minty herbal character

Dark and heady with surprising spice and minty herbal character

Oct 19th, 2018
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.5

As always, this vineyard manages to produce outstanding stuff. Accessible already thanks to its large-scaled mid-palate, balancing the wild yet sweet tannins. For sure a candidate to Wine-of-the-Vintage.

As always, this vineyard manages to produce outstanding stuff. Accessible already thanks to its large-scaled mid-palate, balancing the wild yet sweet tannins. For sure a candidate to Wine-of-the-Vintage.

Jun 13th, 2015
HH Lim
8.5

Drank at Plazza Duomo on 4/10/18 in Alba. Very aromatic fragrance, very strong tannins kick in after swallowing.

Drank at Plazza Duomo on 4/10/18 in Alba. Very aromatic fragrance, very strong tannins kick in after swallowing.

Oct 4th, 2018
Dario Tolone

big Barolo. mature fruit. bodyful!

big Barolo. mature fruit. bodyful!

Mar 12th, 2017
Etienne Francois

Etienne had this 2 years ago

Etienne had this 2 years ago

Feb 17th, 2022
soeren

soeren had this 2 years ago

soeren had this 2 years ago

Jan 2nd, 2022
leon egozi

leon had this 6 years ago

leon had this 6 years ago

Oct 20th, 2018
Howard Greenfield

Howard had this 6 years ago

Howard had this 6 years ago

Oct 19th, 2018
Ian Edmonds

Ian had this 7 years ago

Ian had this 7 years ago

Nov 26th, 2016
Alan Snitow

Alan had this 8 years ago

Alan had this 8 years ago

Dec 16th, 2015