Willamette Valley, Oregon, USA
Red berries, turned earth and medium acidity. Good value!
Red berries, turned earth and medium acidity. Good value!
Oct 17th, 2016
Equally spicy, equally fruity yet not too sweet. Really good for the price.
Equally spicy, equally fruity yet not too sweet. Really good for the price.
Feb 11th, 2019
Very solid pinot noir, would definitely get again
Very solid pinot noir, would definitely get again
Mar 10th, 2018
Terrific producer, new for me. Cherry, floral, nice bite, delicious. Amazing Oregon Pinot for the money.
Terrific producer, new for me. Cherry, floral, nice bite, delicious. Amazing Oregon Pinot for the money.
Dec 30th, 2017Great Pinot noir. Had it in CA 2017. Oregon wine at L’Opera
Great Pinot noir. Had it in CA 2017. Oregon wine at L’Opera
Dec 9th, 2017
R.I.P. winemaker Green.
Smells of kirsch and framboise liquors, which mingle in perfectly with the apple skin preserves.
The acidity weighing in hefty and leaving the same feeling of scraping a lemon ring with the bottom teeth.
Good, approachable Pinot. Def showcasing Oregonian soil.
Young, but that’s my fault.
R.I.P. winemaker Green.
Smells of kirsch and framboise liquors, which mingle in perfectly with the apple skin preserves.
The acidity weighing in hefty and leaving the same feeling of scraping a lemon ring with the bottom teeth.
Good, approachable Pinot. Def showcasing Oregonian soil.
Young, but that’s my fault.
Open. Very green. Not a good wine for price
Open. Very green. Not a good wine for price
Aug 26th, 2017
