Pahlmeyer

Jayson Napa County Red Blend

9.247 ratings
9.15 pro ratings
Napa County, North Coast, California, USA
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Shay A
9.3

Monthly WTF wine group meet up.

Violet, black cherry, bruised plum, and a dark chocolate covered cherry on the nose. Gorgeous aromatics and mouthfeel. Toasted oak, baked mixed berry pie, and clove. Incredibly plush and inviting, so no problem popping these now.

Monthly WTF wine group meet up.

Violet, black cherry, bruised plum, and a dark chocolate covered cherry on the nose. Gorgeous aromatics and mouthfeel. Toasted oak, baked mixed berry pie, and clove. Incredibly plush and inviting, so no problem popping these now.

Dec 12th, 2018
Daniel P. Drake

Friday night and I have picked up the 2015 Pahlmeyer Jayson Red Bordeaux Blend. This blend is made up of 83.5% Cabernet Sauvignon, 9.5% Cabernet Franc, 4% Merlot, 2.5% Malbec and .5% Petit Verdot. Welcome to the weekend!

This is a very aromatic wine with notes of blackberry, black cherry, black currant, violet, black pepper, tar, anise, mocha, smokey oak and sweet earth.

The palate reveals notes of black cherry, blackberry, juicy ripe black plum, black currant, dried herbs, clove, anise, black pepper, chocolate, and crushed gravel.

This is a full bodied fleshy wine with medium + acidity and medium to + soft smooth tannins that leads to a long dense finish. This is ready to pop and poor, ready to drink today. They say it was made to be drunk right away. Well, today starts the weekend and I hope everyone has enjoys every minute of it with relaxation and more wine. Be safe. Nostrovia! 🍷🍷🍷🍷

Friday night and I have picked up the 2015 Pahlmeyer Jayson Red Bordeaux Blend. This blend is made up of 83.5% Cabernet Sauvignon, 9.5% Cabernet Franc, 4% Merlot, 2.5% Malbec and .5% Petit Verdot. Welcome to the weekend!

This is a very aromatic wine with notes of blackberry, black cherry, black currant, violet, black pepper, tar, anise, mocha, smokey oak and sweet earth.

The palate reveals notes of black cherry, blackberry, juicy ripe black plum, black currant, dried herbs, clove, anise, black pepper, chocolate, and crushed gravel.

This is a full bodied fleshy wine with medium + acidity and medium to + soft smooth tannins that leads to a long dense finish. This is ready to pop and poor, ready to drink today. They say it was made to be drunk right away. Well, today starts the weekend and I hope everyone has enjoys every minute of it with relaxation and more wine. Be safe. Nostrovia! 🍷🍷🍷🍷

Nov 3rd, 2018
Michael Rariden

Michael had this 6 years ago

Michael had this 6 years ago

1 person found it helpfulMay 20th, 2018
Kevin Cahill

Lovely wine. Medium body with a nice combination of fruit and smoke textures.

Lovely wine. Medium body with a nice combination of fruit and smoke textures.

Jan 28th, 2019
Jason Brater

I agree w @Sean Smith— wow! All kinds of stuff going on here. Big red blend. Can taste the cab franc and petit Verdot at finish. Great fruit and tannin.

I agree w @Sean Smith— wow! All kinds of stuff going on here. Big red blend. Can taste the cab franc and petit Verdot at finish. Great fruit and tannin.

Nov 17th, 2018
Denise Andersen

With Kiya

With Kiya

Nov 2nd, 2018
Blair Jones

Pretty pleased with this wines ability to pop and pour. I was expecting a sharper and less integrated wine. It ended up being quite round, full of fruit and an easy drinker. At $30 this would be a go-to; at it’s current price it’s good just not good enough to warrant the money. I’d still have another but I’ll be shopping around for the discounts.

Pretty pleased with this wines ability to pop and pour. I was expecting a sharper and less integrated wine. It ended up being quite round, full of fruit and an easy drinker. At $30 this would be a go-to; at it’s current price it’s good just not good enough to warrant the money. I’d still have another but I’ll be shopping around for the discounts.

Aug 12th, 2018
Warren Sapp

Niice balance and Flavor!

Niice balance and Flavor!

May 10th, 2018
Sean Smith

Wow

Wow

Apr 24th, 2018
Douglas Frye

Wow

Apr 15th, 2018