Nino Negri

5 Stelle Sfursat di Valtellina Nebbiolo

9.334 ratings
9.311 pro ratings
Valtellina, Sondrio, Lombardia, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Bob McDonald

A gold medal wine. A Nebbiolo from neighbouring Lombardia (next to Piedmont) which I imagine is a little cooler. Black Tea rim to the color with bronze tinges. Trademark tarry dusty nuances on the palate with savoury mineral. Absolutely delicious.

A gold medal wine. A Nebbiolo from neighbouring Lombardia (next to Piedmont) which I imagine is a little cooler. Black Tea rim to the color with bronze tinges. Trademark tarry dusty nuances on the palate with savoury mineral. Absolutely delicious.

Sep 19th, 2015
Dmitry Koutcherouk

Amazing wine. Extremely balanced, elegant body with fine tannins, aromas of red berries, oak and some spiciness. High alcohol 15.5 abv but well integrated. Ready to drink now

Amazing wine. Extremely balanced, elegant body with fine tannins, aromas of red berries, oak and some spiciness. High alcohol 15.5 abv but well integrated. Ready to drink now

Jun 19th, 2014
Denis Roudenko

17.5/20 (94/100)

17.5/20 (94/100)

Feb 14th, 2014
Andrew Lampasone

Owner Wine Watch Selections

9.6

This is the name of the technique to force the best vineyards to get the best grapes they dry the grapes for three months so inbetween Marone and barolo

This is the name of the technique to force the best vineyards to get the best grapes they dry the grapes for three months so inbetween Marone and barolo

Feb 12th, 2014
Stan Marks

Wine we brought back from Lake Como! Velvet cherries. Wonderful with grilled Cobia.

Wine we brought back from Lake Como! Velvet cherries. Wonderful with grilled Cobia.

Apr 6th, 2017
Larry Scheinfeld

Amazing find!

Amazing find!

Jul 28th, 2015
Kyle Meyer

Little bit of bling-y wood suiting on top of this one but so stoked to see so many kick-butt wines coming from Valtellina right now. Inferno was also great, and quite the deal!

Little bit of bling-y wood suiting on top of this one but so stoked to see so many kick-butt wines coming from Valtellina right now. Inferno was also great, and quite the deal!

Apr 18th, 2013
Ruud Verhagen

Delicious wine...!!

Delicious wine...!!

Feb 15th, 2015
Steve Mohebi

Blockbuster wine!
Happy birthday, Kobe-san.

Blockbuster wine!
Happy birthday, Kobe-san.

Dec 23rd, 2014
Lev Lavrichtchev

A little too spirituous ( appassimento - what's the need? 15.5 alcohol) and hence not that rounded up, otherwise -very good

A little too spirituous ( appassimento - what's the need? 15.5 alcohol) and hence not that rounded up, otherwise -very good

Nov 13th, 2014