We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Mark Haisma

Viognier

8.95 ratings
8.82 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

Explore related

Mark HaismaGevrey-Chambertin, Côte de NuitsViognier
Top Notes For
Adam Jesberger
8.6

Not a big viognier fan but this wasnt bad

Not a big viognier fan but this wasnt bad

May 27th, 2016
Pinotman /// Andreas
8.8

I have a hard time with Vognier. The wine is good but I am not a fan of the grape. Lacks acidity in my book. Honeysuckle, melon. Hint bitter at the back end.

I have a hard time with Vognier. The wine is good but I am not a fan of the grape. Lacks acidity in my book. Honeysuckle, melon. Hint bitter at the back end.

Mar 20th, 2021
romo
9.3

This bottling has acid, as do condrieus from Villard and Cuilleron @Christanna Honer

This bottling has acid, as do condrieus from Villard and Cuilleron @Christanna Honer

May 27th, 2016
Pinotman /// Andreas
9.1

From tasting with the importer. No time to take detailed notes. I thought this was a fantastic Vognier. Low alcohol, Quince a slight touch of bitterness which I love in a wine. Obviously very aromatic. If you buy just one Voignier this ought to be it.

From tasting with the importer. No time to take detailed notes. I thought this was a fantastic Vognier. Low alcohol, Quince a slight touch of bitterness which I love in a wine. Obviously very aromatic. If you buy just one Voignier this ought to be it.

Apr 24th, 2016