Louis Latour's domaine covers 50 hectares including the largest collection of Grand Cru vineyards in Burgundy. Aged for 12 months in French Oak (40% new), Ruby with complex red fruit aromas and spicy notes. On the palate cherry and red currants with oak and licorice. Well balanced, fine tannins, more time would benefit, lingering finish ending with earthy tones.
Louis Latour's domaine covers 50 hectares including the largest collection of Grand Cru vineyards in Burgundy. Aged for 12 months in French Oak (40% new), Ruby with complex red fruit aromas and spicy notes. On the palate cherry and red currants with oak and licorice. Well balanced, fine tannins, more time would benefit, lingering finish ending with earthy tones.
Aug 24th, 2017
Chambolle-Musigny, Côte de Nuits, Burgundy, France
